首页> 外文期刊>Journal of thermal analysis and calorimetry >Regulation of heat transfer in Rayleigh-Benard convection in Newtonian liquids and Newtonian nanoliquids using gravity, boundary temperature and rotational modulations
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Regulation of heat transfer in Rayleigh-Benard convection in Newtonian liquids and Newtonian nanoliquids using gravity, boundary temperature and rotational modulations

机译:使用重力,边界温度和旋转调制调节牛顿液体和牛顿纳米水稻瑞利邦对流的传热

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The individual effect of time-periodic gravity modulation, in-phase and out-of-phase temperature modulations and rotational modulation on Rayleigh-Benard convection in twenty-eight nanoliquids is studied in the paper using the two-phase description of the generalized Buongiorno model. The generalized Lorenz model for each modulation problem is derived using the truncated Fourier series representation. The method of multiscales is employed to arrive at the Ginzburg-Landau equations from the Lorenz models, and the solution of Ginzburg-Landau equations is used to quantify the heat transport. The modulation amplitude is considered to be small (of order less than unity) and low frequencies of modulation are considered. The coefficient of the linear term of the algebraic part of the Ginzburg-Landau equations is shown to exclusively hold the information on the amplitude and the frequency of modulation. The influence of nanoparticles (nanotubes) on heat transport in the presence/absence of various modulations is explained. The study reveals that the frequency of modulation is a dominant factor in the case of gravity and rotational modulations whereas in the case of boundary temperature modulation in addition to the frequency of modulation, the phase difference plays an important role. Effect of these three modulations is to enhance/diminish heat transport but depends strongly on the choice of values of frequency of modulation and amplitude. For fixed values of frequency (omega*=5) and amplitude (delta 2=0.1) of various modulations, it is shown that the maximum percentage of heat transport enhancement achieved in glycerin due to 5% of SWCNTs is 21.86% for gravity modulation, 17.36% for rotational modulation and 15.63% for boundary temperature modulation (out of phase). The reason for highest heat transport in gravity modulation is explained by finding area under the curves of three modulations. The study reveals that the modulation whose area under the curve is maximum transports maximum heat. The results pertaining to the single-phase model are recovered as a limiting case of the present study. The study shows that the single-phase model under-predicts heat transport compared to the two-phase model. The results obtained in the present study are compared with those of previous investigations and qualitatively good agreement is found.
机译:在纸张中使用了三六纳米喹硫体在二十八纳米喹钛壳中的瑞利益处对流对时期重力调节,同相和超温调节和旋转调制的各个效果。每个调制问题的广义Lorenz模型使用截断的傅立叶系列表示来源。使用多符号来从洛伦兹模型到达Ginzburg-Landau方程,并且使用Ginzburg-Landau方程的解决方案来量化热传输。调制幅度被认为是较小的(比单位的顺序),并且考虑低频率的调制频率。吉尔格堡 - Landau方程的代数部分的线性术语的系数被示出为专门地保持关于调制频率和频率的信息。解释了纳米颗粒(纳米管)对各种调制存在/不存在的热传输的影响。该研究表明,调制频率是重力和旋转调制的情况下的主导因素,而在除了调制频率之外的边界温度调制之外,相位差起着重要作用。这三种调制的效果是增强/缩小热传输,而是强烈地取决于调制和幅度的频率值的选择。对于各种调制的频率(Omega * = 5)和振幅(Delta 2 = 0.1)的固定值,表明,由于5%的SWCNTs,甘油在甘油中获得的最大百分比为21.86%,以进行重力调制,旋转调制17.36%,边界温度调制为15.63%(异相)。通过在三种调制曲线下发现区域来解释重力调制中最高热传输的原因。该研究表明,曲线下区域的调制是最大传输最大热量。与单相模型有关的结果作为本研究的限制情况回收。该研究表明,与两相模型相比,单相模型预测热传输。将本研究中获得的结果与先前调查的结果进行比较,并发现定性良好的协议。

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