Effects of enzymatically hydrolyzed yeast supplementation and supplementation frequency on nitrogen balance and apparent diet digestibility in periparturient beef cows.

著录项

• 来源
  《Journal of Animal Science》 |2016年第2期|共2页
• 作者

  Swartz J. E.; Brake D. W.; Grings E. E.; Nelson E. A.; Wright C. L.; Walker J. A.; Blom E. J.; Perry G. A.;

  展开▼
• 作者单位

  S Dakota State Univ Brookings SD 57007 USA;

  S Dakota State Univ Brookings SD 57007 USA;

  S Dakota State Univ Brookings SD 57007 USA;

  S Dakota State Univ Brookings SD 57007 USA;

  S Dakota State Univ Brookings SD 57007 USA;

  S Dakota State Univ Brookings SD 57007 USA;

  S Dakota State Univ Brookings SD 57007 USA;

  S Dakota State Univ Dept Anim Sci Brookings SD 57007 USA;

  展开▼
• 收录信息
• 原文格式 PDF
• 正文语种 eng
• 中图分类 动物学;
• 关键词

  Cattle; supplementation; digestion;

  机译：牛;补充;消化;