Growth performance, carcass characteristics, and shelf-life of loin chops of finishing pigs fed peroxidized soybean oil.

Overholt M. F.; Kim G. D.; Lindblom S. C.; Kerr B. J.; Boler D. D.; Dilger A. C.

首页> 外文期刊>Journal of Animal Science >Growth performance, carcass characteristics, and shelf-life of loin chops of finishing pigs fed peroxidized soybean oil.

【24h】

Growth performance, carcass characteristics, and shelf-life of loin chops of finishing pigs fed peroxidized soybean oil.

机译：加入过氧化大豆油的整理猪的腰围的生长性能，胴体特性和保质期。

获取原文

获取原文并翻译 | 示例

获取外文期刊封面封底 >>

开具论文收录证明 >>

文献代查 >>

页面导航

著录项
相似文献
相关主题

著录项

来源
《Journal of Animal Science》 |2017年第2期|共1页
作者
Overholt M. F.; Kim G. D.; Lindblom S. C.; Kerr B. J.; Boler D. D.; Dilger A. C.;
展开▼
作者单位

Univ Illinois Urbana IL 61801 USA;

Univ Illinois Urbana IL 61801 USA;

Iowa State Univ Ames IA USA;

ARS USDA Ames IA USA;

Univ Illinois Urbana IL 61801 USA;

Univ Illinois Urbana IL 61801 USA;

展开▼
收录信息
原文格式 PDF
正文语种 eng
中图分类动物学;
关键词
growth performance; peroxidized oil; shelf-life;

机译：生长性能;过氧化油;保质期;

相似文献

外文文献
中文文献
专利

1. Growth performance, carcass characteristics, and shelf-life of loin chops of finishing pigs fed peroxidized soybean oil. [J] . Overholt M. F., Kim G. D., Lindblom S. C., Journal of Animal Science . 2017,第Suppla2期

机译：加入过氧化大豆油的整理猪的腰围的生长性能，胴体特性和保质期。
2. Influence of feeding thermally peroxidized soybean oil to finishing pigs on carcass characteristics, loin quality, and shelf life of loin chops [J] . Overholt Martin Franklin, Kim Gap-Don, Boler Dustin Dee, Journal of animal science . 2018,第7期

机译：向肥育猪饲喂热过氧化大豆油对car体特性，里脊品质和里脊肉货架期的影响
3. Effects of dietary levels of selenium-enriched yeast and sodium selenite as selenium sources fed to growing-finishing pigs on performance, tissue selenium, serum glutathione peroxidase activity, carcass characteristics, and loin quality. [J] . Richert?B Journal of animal science . 1999,第8期

机译：日粮中富硒酵母和亚硒酸钠作为生长肥育猪的硒源对生产性能，组织硒，血清谷胱甘肽过氧化物酶活性，car体特性和腰肉品质的影响。
4. Grow-finish performance and carcass characteristics of pigs fed low phytate corn in a commercial confinement facility [C] . J.D. Spencer, G.L. Allee, T.E. Sauber Annual Meeting of the American Association of Swine Practitioners . 1999

机译：猪的生长性能和胴体特征在商业监禁设施中喂养低植物玉米
5. Feeding Peroxidized Soybean Oil to Finishing Pigs: Effects on Performance, Nutrient Digestibility, Carcass Characteristics, and the Shelf-Life of Loin Chops and Commercially Manufactured Bacon [D] . Overholt, Martin F. 2018

机译：向肥育猪饲喂过氧化大豆油：对猪排和商业生产的培根的性能，营养消化率，Car体特性和保质期的影响
6. Influence of feeding thermally peroxidized soybean oil to finishing pigs on carcass characteristics loin quality and shelf life of loin chops [O] . Martin Franklin Overholt, Gap-Don Kim, Dustin Dee Boler, 2018

机译：向肥育猪饲喂热过氧化大豆油对car体特性里脊品质和里脊肉货架期的影响
7. Effects of dietary astaxanthin and ractopamine HCl on the growth and carcass characteristics of finishing pigs and the color shelf-life of longissimus chops from barrows and gilts [O] . Bergstrom, J.R., Skaar, G.R., Houser, Terry A., 2011

机译：饮食中虾青素和莱克多巴胺的作用 HCl对the体的生长和特性猪的数量和颜色的货架期鲍鱼和后备母猪的longissimus排骨

Growth performance, carcass characteristics, and shelf-life of loin chops of finishing pigs fed peroxidized soybean oil.

著录项

相似文献

相关主题

期刊订阅