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首页> 外文期刊>Current opinion in pediatrics >Eosinophilic esophagitis.
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Eosinophilic esophagitis.

机译:嗜酸性食管炎。

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PURPOSE OF REVIEW: Eosinophilic esophagitis (EE) is an isolated, eosinophilic inflammation of the esophagus. In the past, the symptoms of EE were often confused for gastroesophageal reflux (GER). Thus, many physicians unsuccessfully treated patients with EE with medications used for GER. Because the incidence of EE is rising and EE is easily diagnosed by endoscopy with biopsy, it is important for physicians to not only accurately identify patients with EE but also understand the treatment options available. RECENT FINDINGS: While patients with acid reflux may have a few eosinophils, patients with EE have high levels of eosinophils in their esophagus as part of an allergic response to food antigens. The inflammation may cause abdominal pain, nausea, or vomiting. If EE persists for years, it may cause a narrowing of the esophagus that leads to dysphagia. In young children, many of the symptoms of EE mimic those of gastroesophageal reflux. Medications used to treat reflux are not effective against EE. Over the past few years, many new reports and retrospective studies have been written on the subject of EE. The focus of these papers concentrated on the etiology and treatment of EE. SUMMARY: The diagnosis of EE requires a biopsy of the esophagus. Typical allergy tests are not effective for diagnosis of EE because the allergic reaction involved in EE is non-IgE mediated. The most commonly involved foods include milk, eggs, nuts, beef, wheat, fish, shellfish, corn, and soy; however, almost all foods have been implicated. Because allergy tests are often unable to determine the causative foods, complete elimination of all foods is often required. In these cases, patients must be placed on a strict elemental formula for 1 to 3 months to heal the esophagus. Repeat endoscopy with biopsy is often necessary. Several medications have been used including corticosteroids, cromolyn sodium, and leukotriene inhibitors. This review discusses the past year's literature, concentrating on the etiology, diagnosis, and treatment of EE in both children and adults.
机译:审查目的:嗜酸性食管炎(EE)是食管的一种孤立的嗜酸性炎症。过去,EE症状常因胃食管反流(GER)而混淆。因此,许多医生用GER药物治疗EE患者失败。由于EE的发病率不断上升,并且易于通过活检内窥镜检查来诊断EE,因此对于医生而言,不仅要准确地识别EE患者,而且要了解可用的治疗方案非常重要。最近的发现:胃酸倒流患者可能有一些嗜酸性粒细胞,而EE患者的食管中嗜酸性粒细胞含量较高,这是对食物抗原过敏反应的一部分。炎症可能导致腹痛,恶心或呕吐。如果EE持续数年,可能会导致食道狭窄,导致吞咽困难。在幼儿中,许多EE症状模仿胃食管反流的症状。用于治疗反流的药物对EE无效。在过去的几年中,许多关于EE主题的新报告和回顾性研究都已撰写。这些论文的重点集中在EE的病因和治疗上。总结:EE的诊断需要对食道进行活检。典型的变态反应测试对EE的诊断无效,因为EE中涉及的变态反应是非IgE介导的。最常见的食物包括牛奶,鸡蛋,坚果,牛肉,小麦,鱼,贝类,玉米和大豆。然而,几乎所有的食物都有牵连。由于过敏测试通常无法确定引起病的食物,因此经常需要彻底消除所有食物。在这些情况下,必须将患者置于严格的元素配方下1到3个月才能治愈食道。经常需要进行内镜活检。已经使用了几种药物,包括皮质类固醇,克罗莫林钠和白三烯抑制剂。这篇综述讨论了过去一年的文献,重点讨论了儿童和成人EE的病因,诊断和治疗。

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