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首页> 外文期刊>European Journal of Medicinal Chemistry: Chimie Therapeutique >Synthesis of cinnamic amide derivatives and their anti-melanogenic effect in α-MSH-stimulated B16F10 melanoma cells
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Synthesis of cinnamic amide derivatives and their anti-melanogenic effect in α-MSH-stimulated B16F10 melanoma cells

机译:α-MSH刺激的B16F10黑色素瘤细胞中肉桂酰胺衍生物的合成及其抗批发作用

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Of the three enzymes that regulate the biosynthesis of melanin, tyrosinase and its related proteins TYRP-1 and TYRP-2, tyrosinase is the most important because of its ability to limit the rate of melanin production in melanocytes. For treating skin pigmentation disorders caused by an excess of melanin, the inhibition of tyrosinase enzyme is by far the most established strategy. Cinnamic acid is a safe natural product with an (E)-β-phenyl-α,β-unsaturated carbonyl motif that we have previously shown to play an important role in high tyrosinase inhibition. Since cinnamic acid is relatively hydrophilic, which hinders its absorption on the skin, fifteen less hydrophilic cinnamic amide derivatives (1–15) were designed as safe and more potent tyrosinase inhibitors and were synthesized through a Horner-Wadsworth-Emmons reaction. The use ofconc-HCl and acetic acid for debenzylation of theO-benzyl-protected cinnamic amides40–54produced the following three results. 1) Cinnamic amides43,48, and53with a 2,4-dibenzyloxyphenyl group, irrespective of the amine type of the amides, produced complex compounds with high polarity. 2) Cinnamic amides40–42,44,50–52, and54with a benzylamino, or diethylamino group produced the desired debenzylated cinnamic amides1–3,5,10–13, and15. 3) Cinnamic amides45–47, and49with an anilino moiety provided 3,4-dihydroquinolinones16–19through intramolecular Michael addition of the anilide group. Notably, the use of BBr3as an alternative debenzylating agent for debenzylation of cinnamic amides45–49with the anilino moiety provided our desired cinnamic amides6–10without inducing the intramolecular Michael addition. Debenzylation of cinnamic amides43,48, and53with a 2,4-dibenzyloxyphenyl group was also successfully accomplished using BBr3to give4,9, and14. Among the nine compounds that inhibited mushroom tyrosinase more potently at 25?μM than kojic acid, four cinnamic amides4,5,9, and14showed 3-fold greater tyrosinase inhibitory activity than kojic acid. The docking simulation using tyrosinase indicated that these four cinnamic amides (?6.2 to??7.9?kcal/mol) bind to the active site of tyrosinase with stronger binding affinity than kojic acid (?5.7?kcal/mol). All four cinnamic amides inhibited melanogenesis and tyrosinase activity more potently than kojic acid in α-MSH-stimulated B16F10 melanoma cells in a dose-dependent manner without cytotoxicity. The strong correlation between tyrosinase activity and melanin content suggests that the anti-melanogenic effect of cinnamic amides is due to tyrosinase inhibitory activity. Considering that the cinnamic amides4,9, and14, which exhibited strong inhibition on mushroom tyrosinase and potent anti-melanogenic effect in B16F10?cells, commonly have a 2,4-dihydroxyphenyl substituent, the 2,4-dihydroxyphenyl substituent appears to be essential for high anti-melanogenesis. These results support the potential of these four cinnamic amides as novel and potent tyrosinase inhibitors for use as therapeutic agents with safe skin-lightening efficiency.
机译:在调节黑色素,酪氨酸的生物合成的三种酶中,酪氨酸酶是最重要的,因为它限制了黑色细胞中黑色素产生的速率。为了治疗由过量的黑色素引起的皮肤色素沉着疾病,酪氨酸酶的抑制是迄今为止最常用的策略。肉桂酸是一种安全的天然产物,具有(E)-β-苯基-α,β-不饱和羰基基序,我们以前所示在高酪氨酸酶抑制中起重要作用。由于肉桂酸是相对亲水的,这阻碍了其在皮肤上的吸收,15个以下的亲水性的肉桂酰胺衍生物(1-15)被设计为安全而更有效的酪氨酸酶抑制剂,并通过Horner-Wadsworth-Emmons反应进行合成。使用官期-HCl和乙酸进行苯并保护的肉桂酰基氨基酰胺酰胺40-54促进以下三种结果。 1)肉桂酰胺43,48,AND53与2,4-二苄氧基苯基,与胺类型的酰胺无关,产生具有高极性的复杂化合物。 2)肉桂酰胺40-42,44,50-52,AND54,苄基氨基,或二乙基氨基制备所需的糖蛋白化肉桂酰胺酰胺1-3,5,10-13和15。 3)肉桂酰胺45-47,AND49 anilino部分提供3,4-二氢喹啉酮16-19酮麦克芹酮,其含氧化硼基团。值得注意的是,使用BBR3AS替代的糖甲酰化肉桂酰胺酰胺酰胺化酶45-49与苯胺氨基部分的替代脱盐剂提供了我们所需的肉桂酰胺酰胺6-10,诱导分子内迈克尔添加。使用Bbr3至Gave4,9和14,还成功地完成了肉桂酰胺酰胺43,48,和53with的肉桂酰胺,和53〜53。在抑制蘑菇酪氨酸酶的九种化合物中,在比酸酸25μmμmμmμm,肉桂酰胺4,5,9,并且14个表示的3倍酪氨酸酶抑制活性而不是番茄酸。使用酪氨酸酶的对接模拟表明这四种肉桂酰胺(α.6.2至7.9 kcal / mol)与酪氨酸酶的活性位点结合,其具有较强的结合亲和力,而不是番木酸(α.5.7kcal / mol)。所有四种肉桂酰胺在α-MSH刺激的B16F10黑色素瘤细胞中抑制了糖酸和酪氨酸酶活性比α-MSH刺激的B16F10黑色素瘤细胞更易于依赖于细胞毒性。酪氨酸酶活性和黑色素含量之间的强关系表明肉桂酰胺的抗丝致效应是由于酪氨酸酶抑制活性。考虑到肉桂酰胺4,9和14,它在B16F10中对蘑菇酪氨酸酶和有效的抗丝体作用表现出强烈的抑制作用,通常具有2,4-二羟基苯基取代基,2,4-二羟基苯基取代基似乎是必不可少的高抗黑糖发。这些结果支持这四种肉桂酰胺的潜力,作为新型和有效的酪氨酸酶抑制剂,其用作具有安全性皮肤效率的治疗剂。

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