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首页> 外文期刊>International Journal of Biological Macromolecules: Structure, Function and Interactions >Cellulose nanocrystals from Actinidia deliciosa pruning residues combined with carvacrol in PVA_CH films with antioxidant/antimicrobial properties for packaging applications
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Cellulose nanocrystals from Actinidia deliciosa pruning residues combined with carvacrol in PVA_CH films with antioxidant/antimicrobial properties for packaging applications

机译:来自Actinidia Deliciosa修剪残余物的纤维素纳米晶体与PVA_CH薄膜中的钙酸组合,具有用于包装应用的抗氧化剂/抗微生物性能

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摘要

Kiwi Actinidia deliciosa pruning residues were here used for the first time as precursors for the extraction of high performing cellulose nanocrystals (CNC) by applying a bleaching treatment followed by an acidic hydrolysis. The resultant cellulosic nanostructures, obtained by an optimize extraction procedure (0.7% wt/v two times of sodium chlorite NaClO2) followed by an hydrolysis step, were then used as reinforcements phases in poly(vinyl alcohol) (PVA) blended with natural chitosan (CH) based films and also combined, for the first time, with carvacrol used here as active agent. Morphological and optical characteristics, mechanical response, thermal and migration properties, moisture content and antioxidant and antimicrobial assays were conducted. The morphological, optical and colorimetric results underlined that no particular alterations were induced on the transparency and color of PVA and PVA_CH blend by the presence of CNC and carvacrol, while they were able to modulate the mechanical responses, to induce antioxidant activities maintaining the migration levels below the permitted limits and suggesting the possible application in industrial sectors. Finally, inhibitions on bacterial development were detected for multifunctional systems, suggesting their protective function against microorganisms contamination. (C) 2017 Elsevier B.V. All rights reserved.
机译:Kiwi Actizia Deliciosa修剪残留物首次用于通过施加漂白处理,然后通过施加漂白处理来提取高性能纤维素纳米晶体(CNC)的前体。然后通过优化萃取方法(0.7%wt / v氯酸钠NaClO 2)获得的所得纤维素纳米结构,然后用水(乙烯醇)(PVA)与天然壳聚糖(PVA)中的增强阶段( CH)基于基于薄膜,也是第一次结合在此作为活性剂的Carvacrol。进行形态学和光学特性,机械响应,热和迁移性,水分含量和抗氧化剂和抗微生物测定。强调的形态学,光学和比色结果强调,在PVA和PVA_CH混合物的透明度和颜色中没有诱导特定的改变,通过CNC和CARVACROL,它们能够调节机械反应,以诱导保持迁移水平的抗氧化活性低于允许的限制并表明在工业部门可能的应用。最后,检测对多功能系统的对细菌发育的抑制,表明它们对微生物污染的保护功能。 (c)2017年Elsevier B.V.保留所有权利。

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