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Expression of oleosin and perilipins in yeast promotes formation of lipid droplets from the endoplasmic reticulum

机译:酵母中油质蛋白和脂蛋白的表达促进了内质网脂质滴的形成

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摘要

Most cells store neutral lipids in a dedicated compartment, the lipid droplet (LD). These LDs are structurally and functionally conserved across species. In higher eukaryotes, LDs are covered by abundant scaffolding proteins, such as the oleosins in plants and perilipins (PLINs) in animal cells. Saccharomyces cerevisiae, however, has no homologues of these scaffolding proteins. To analyze a possible function of these proteins in the biogenesis of LDs, oleosin and perilipin family members (PLIN1, ADRP/PLIN2 and TIP47/PLIN3) were expressed in yeast cells and their targeting to LDs, membrane association and function in neutral lipid homeostasis and LD biogenesis were analyzed. When expressed in wild-type cells, these proteins were properly targeted to LDs. However, when expressed in cells lacking LDs, oleosin was localized to the ER bilayer and was rapidly degraded. PLINs, on the other hand, did not localize to the ER membrane in the absence of LDs and lost their membrane association. Photobleaching experiments revealed that PLIN2 and PLIN3 rapidly exchanged their LD association, but PLINs did not move as quickly as integral membrane proteins, such as oleosin, over the LD surface. Interestingly, expression of these scaffolding LD proteins in mutant cells containing elevated levels of neutral lipids within the ER bilayer resulted in the formation of LDs. These results suggest that these LD scaffolding proteins promote the sequestration of neutral lipids from the ER bilayer and thereby induce LD formation. Consistent with this proposition, addition of a cell-permeable diacylglycerol (DAG) was sufficient to promote LD formation in cells expressing the LD scaffolding proteins but lacking the capacity to synthesize storage lipids.
机译:大多数细胞将中性脂质存储在专用小室中,即脂质滴(LD)。这些LD在物种间在结构和功能上是保守的。在高等真核生物中,LDs被大量的支架蛋白覆盖,例如植物中的油质蛋白和动物细胞中的periplipins(PLIN)。然而,酿酒酵母没有这些支架蛋白的同源物。为了分析这些蛋白在LDs的生物发生中的可能功能,在酵母细胞中表达油质蛋白和脂蛋白家族成员(PLIN1,ADRP / PLIN2和TIP47 / PLIN3),并将其靶向LDs,膜结合以及中性脂质稳态和功能分析了LD的生物发生。当在野生型细胞中表达时,这些蛋白质被正确地靶向LDs。但是,当在缺乏LDs的细胞中表达时,油质蛋白定位于ER双层并迅速降解。另一方面,在没有LD的情况下,PLIN不会定位于ER膜上,并且失去了其膜结合性。光漂白实验表明,PLIN2和PLIN3快速交换了它们的LD缔合,但PLIN在LD表面上的移动速度不像完整的膜蛋白(例如油质蛋白)那样快。有趣的是,这些支架LD蛋白在ER双层中含有升高水平的中性脂质的突变细胞中的表达导致LD的形成。这些结果表明这些LD支架蛋白促进从ER双层隔离中性脂质,从而诱导LD形成。与此命题一致,添加细胞可渗透的二酰基甘油(DAG)足以促进表达LD支架蛋白的细胞中LD的形成,但缺乏合成脂质的能力。

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