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Rheological Studies Utilizing Various Lots of Zein in N,N-Dimethylformamide Solutions

机译:在N,N-二甲基甲酰胺溶液中使用多种玉米醇溶蛋白的流变学研究

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Rheological studies were carried out on solutions of zein in N,N-dimethylformamide(DMF),where the specific lot of zein,concentration,time,and temperature were varied.DMF is a good solvent for zein,giving clear,relatively low viscosity solutions.It was found that all of the zein solutions behaved in a non-Newtonian fashion.At high concentration and elevated temperature,zein solutions will increase in viscosity with time.A temperature study on the rate of viscosity rise illustrated that at temperatures above 40 deg C,the rate of viscosity rise increased in a non-Arrhenius fashion.There can be significant lot to lot variations in commercially obtained zein that gives rise to differences in viscosity and rate of viscosity rises.With the samples studied,viscosity was found to double from one lot of zein to another.Size exclusion chromatography suggests that compositional differences between the lots drive the observed differences in viscosity.
机译:在玉米醇溶蛋白的N,N-二甲基甲酰胺(DMF)溶液中进行流变学研究,其中玉米醇溶蛋白的特定批数,浓度,时间和温度均发生变化。DMF是玉米醇溶蛋白的良好溶剂,提供了澄清,相对低粘度的溶液发现所有玉米醇溶蛋白溶液的行为均非牛顿性。在高浓度和高温下,玉米醇溶蛋白溶液的粘度会随时间增加。对粘度上升速率的温度研究表明,温度高于40度C,粘度增加速率以非阿累尼乌斯的方式增加。市售玉米醇溶蛋白的批次之间会有很大差异,导致粘度差异和粘度增加速率。通过研究样品,发现粘度增加了一倍从大小不同的玉米醇溶蛋白到另一种玉米醇溶蛋白

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