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Impact of integrated nutrient management on flowering, fruit set and yield of coloured capsicum (Capsicum annuum L.) cv. Orobelle under naturally ventilated greenhouse.

机译:营养综合管理对彩色辣椒(Capsicum annuum L.)开花,坐果和产量的影响。 Orobelle在自然通风的温室下。

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An experiment was conducted during 2004-05 to study the influence of integrated nutrient management on the flowering, fruit set and yield of coloured capsicum (Capsicum annuum) cv. Orobelle under greenhouse conditions. Treatments comprised: three organic manures (Pongamia cake (220, 440 and 880 g/m2), vermicompost (375, 750 and 1500 g/m2) and farmyard manure (FYM) at 25 t/ha), recommended dose of fertilizer (RDF) at 250:250:250 kg NPK/ha (applied at three different levels 50, 75 and 100%) and Azotobacter at 5 g/plant. The results revealed that the application of 25% of nitrogen through Pongamia cake+75% of recommended dose of fertilizer+FYM at 25 t/ha+Azotobacter at 5 g/plant has significantly increased the fruit set (29.10%) and number of fruits per plant (15.07), fruit yield per plant (2.8 kg), yield per square metre (11.76 kg) and yield per hectare (117.6 t/ha). The capsicum plants responded significantly to the integrated nutrient supply.
机译:在2004-05年度进行了一项实验,研究了营养综合管理对彩色辣椒(Capsicum annuum)cv开花,坐果和产量的影响。 Orobelle在温室条件下。处理包括:三种有机肥料(Pongamia饼(220、440和880 g / m2),ver粉(375、750和1500 g / m2)和25 t / ha的农家肥(FYM),推荐的肥料剂量(RDF) )(250:250:250公斤NPK /公顷(分别以50%,75%和100%的三种含量施用))和固氮菌(5种植物/株)。结果表明,通过Pongamia饼施用25%的氮+建议用量的75%的肥料+ FYM(25吨/公顷)和5 g /株植物的固氮菌,显着增加了坐果率(29.10%)和果实数量每株植物的产量(15.07),每株植物的水果产量(2.8 kg),每平方米产量(11.76 kg)和每公顷产量(117.6 t / ha)。辣椒植物对综合养分供应有显着反应。

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