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Label-Free Detection of Native Proteins by Surface-Enhanced Raman Spectroscopy Using Iodide-Modified Nanoparticles

机译:通过使用碘化物修饰的纳米粒子的表面增强拉曼光谱技术对天然蛋白质进行无标签检测

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摘要

Proteins perform vital functional and structural duties in living systems, and the in-depth investigation of protein in its native state is one of the most important challenges in the postgenomic era. Surface-enhanced Raman spectroscopy (SERS) can provide the intrinsic fingerprint information of samples with ultrahigh sensitivity but suffers from the reproducibility and reliability issues. In this paper, we proposed an iodide-modified Ag nanoparticles method (Ag IMNPs) for label-free detection of proteins. The silver nanoparticles provide the huge enhancement to boost the Raman signal of proteins, and the coated iodide layer offers a barrier to prevent the direct interaction between the proteins and the metal surface, helping to keep the native structures of proteins. With this method, highly reproducible and high-quality SERS signals of five typical proteins (lysozyme, avidin, bovine serum albumin, cytochrome c, and hemoglobin) have been obtained, and the SERS features of the proteins without chromophore were almost identical to the respective normal Raman spectra. This unique feature allows the qualitative identification of them by simply taking the intensity ratio of the Raman peaks of tryptophan to phenylalanine residues. We further demonstrated that the method can also be used for label-free multiplex analysis of protein mixture as well as to study the dynamic process of protein damage stimulated by hydrogen peroxide. This method proves to be very promising for further applications in proteomics and biomedical research.
机译:蛋白质在生命系统中起着至关重要的功能和结构作用,深入研究天然状态下的蛋白质是后基因组时代最重要的挑战之一。表面增强拉曼光谱(SERS)可以提供具有超高灵敏度的样品固有的指纹信息,但存在再现性和可靠性问题。在本文中,我们提出了一种碘化物修饰的Ag纳米粒子方法(Ag IMNPs),用于蛋白质的无标记检测。银纳米颗粒提供了极大的增强作用,可以增强蛋白质的拉曼信号,而包覆的碘化物层则可以阻止蛋白质与金属表面之间的直接相互作用,从而有助于保持蛋白质的天然结构。通过这种方法,已经获得了五个典型蛋白(溶菌酶,抗生物素蛋白,牛血清白蛋白,细胞色素c和血红蛋白)的高再现性和高质量SERS信号,并且不含发色团的蛋白的SERS特征几乎与各自相同正常拉曼光谱。此独特功能可通过简单地获取色氨酸与苯丙氨酸残基的拉曼峰的强度比来对它们进行定性鉴定。我们进一步证明该方法还可用于蛋白质混合物的无标记多重分析以及研究过氧化氢刺激的蛋白质损伤的动态过程。事实证明,该方法对于蛋白质组学和生物医学研究的进一步应用非常有前途。

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