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Protein-Glycosphingolipid Interactions Revealed Using Catch-and-Release Mass Spectrometry

机译:蛋白质和糖脂脂相互作用揭示了使用捕获和释放质谱。

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Glycosphingolipids (GSL) on the surface of cells are important receptors in antigen/microbial recognition and cell adhesion. However, their functional characterization is often challenging. We have developed a catch-and-release electrospray ionization mass spectrometry (CaR-ESI-MS) assay for the identification of specific interactions between water-soluble proteins or protein complexes with GSL incorporated into nanodiscs. The specificity and sensitivity of the assay is demonstrated for interactions involving cholera toxin and Shiga toxin, with their natural GSL receptors, the ganglioside GM1, and the globotriaosylceramide Gb3, respectively. The detection of binding between cholera toxin and GM1 within a mixture of lipids extracted from cell membranes highlights the potential of this assay for the discovery of biologically relevant protein-GSL interactions.
机译:细胞表面的糖鞘脂(GSL)是抗原/微生物识别和细胞粘附中的重要受体。然而,它们的功能表征通常具有挑战性。我们已经开发了捕集和释放电喷雾电离质谱(CaR-ESI-MS)测定方法,用于鉴定水溶性蛋白质或蛋白质复合物与掺入纳米圆盘中的GSL之间的特异性相互作用。对于涉及霍乱毒素和志贺毒素及其天然GSL受体,神经节苷脂GM1和球果糖神经酰胺Gb3的相互作用,证明了该测定方法的特异性和敏感性。从细胞膜提取的脂质混合物中霍乱毒素和GM1之间结合的检测突出了该测定方法潜在的发现生物学相关的蛋白质-GSL相互作用的潜力。

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