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Improvement of Ethological Methods for Integrated Management of Fruit Flies, Anastrepha spp. (Diptera: Tephritidae) in Fruit Orchards in the Dominican Republic

机译:改进果蝇综合管理的方法学方法(Anastrepha spp)。多米尼加共和国的果园里(双翅目:pt科)

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During the last decade in the Dominican Republic, research efforts have been carried out to contribute to the ethological and biological components of the integrated pest management of fruit flies (FF) in mango, guava and other fruit orchards. Besideslisting published results, this paper focuses on studies concerning one component directed to test and improve cost-effective trapping methods, especially in the use of locally produced experimental yeast-based lures (LC) and as enzymatically accelerated hydrolizates of yeasts (HdL) as lures for traps and for bait sprays. In on-farm trials with randomized blocks design and using baited Multilure~(TM) traps, the daily captures of Anastrepha suspensa were compared for several commercial lures based on hydrolyzed proteins in a commercial guava orchard. In addition, HdL were tested and improved versions compared for A. obliqua in mango orchards. In all cases the LC as check served (Ogando and Serra, 2006), whose results were at least similar to the best of the tested commercial attractants and improved HdL. The latter, but also residues of their production process named extraction cake ('relative check' for the 2nd part), and other sources for protein may only have a potential to develop an efficient FFlure if used with additives (e.g., borax 2%, among others). These products help to increase and stabilize the pH (e.g., >8.2) of the attractant solution for at least 2-3 (or desirable up to 6) weeks. The amount of by-catches, mainly of flies from other families, seemed to be favored through the low pH of some attractant solutions and were noticed much more important in lures that do not effectively trap FF. The results of bait sprays with the organophosphate malathion and the microbial spinosad, both combined with a commercial lure or HdL, showed some short-termed effects on each of the FF species. These trials should be repeated on a much larger scale to impede a quick re-infestation and assure a more accurate measurement of the impact on the FF populations.
机译:在多米尼加共和国的最近十年中,已经进行了研究工作,以促进芒果,番石榴和其他果园中果蝇综合害虫管理的行为学和生物学成分。除了列出已发表的研究结果外,本文还将重点研究一种旨在测试和改进具有成本效益的诱集方法的成分,尤其是在使用本地生产的基于实验的基于酵母的诱饵(LC)和作为酶促酵母水解物(HdL)作为诱饵的研究中用于陷阱和诱饵喷雾。在采用随机区组设计并使用诱饵的MultilureTM诱捕器进行的农场试验中,比较了在商业番石榴果园中基于水解蛋白的几种商业诱饵对Anastrepha suspensa的每日捕获量。此外,还对HdL进行了测试,并比较了芒果园中的A. obliqua。在所有情况下,LC均作为检查对象(Ogando和Serra,2006年),其结果至少与测试的最佳商业引诱剂中的最佳结果相似,并且HdL有所提高。后者,还有其生产过程中的残留物,称为提取饼(第二部分为“相对检查”),以及其他蛋白质来源,只有与添加剂(例如硼砂2%,等等。这些产物有助于在至少2-3周(或期望的直至6周)内增加并稳定引诱剂溶液的pH(例如,> 8.2)。由于某些引诱剂溶液的pH值较低,因此副渔获物的数量(主要是其他科蝇的副产物)似乎受到青睐,并且在不能有效捕集FF的诱饵中被发现更为重要。用有机磷酸盐马拉硫磷和微生物多杀菌素进行诱饵喷雾的结果,均与商业诱饵或HdL结合,对每种FF物种均表现出一些短期影响。这些试验应以更大的规模重复进行,以阻止快速再次感染,并确保更准确地测量对FF种群的影响。

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