首页> 外文期刊>Acta Horticulturae >Pollination and fruit set: critical factors for the production of the grapevine cultivar 'Malbo Gentile'.
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Pollination and fruit set: critical factors for the production of the grapevine cultivar 'Malbo Gentile'.

机译:授粉和坐果:葡萄品种“马尔博外邦人”生产的关键因素。

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摘要

'Malbo Gentile' is a grapevine cultivar used to produce red wines in Northern Italy, whose yield is sometimes low and irregular. Morphologically hermaphrodite, functionally female flowers are reported in the ampelographic description, but their influence on yield has not been deeply examined. This study was aimed at understanding if insufficient fertilisation may explain the low yield of 'Malbo Gentile' and how pollenizers can affect the productive performance. The trial was carried out in a 'Malbo Gentile' vineyard far from the potential pollenizer 'Marzemino'. Flower and pollen morphology were studied. Floral biology, fruit set, cluster and berry size, and fruit quality were analyzed comparing self-, open- and cross-pollination with six different pollen sources. 'Malbo Gentile' flowers, featuring reflexed stamens, produced pollen that did not allow any fruit set in self-pollinated clusters. Manual cross-pollination gave always better quantitative results than free pollination; 'Ancellotta' was the most effective pollenizer. The effect of the distance from 'Marzemino' on productive performance of 'Malbo Gentile' grapevines under free pollination was also examined. Yield linearly decreased at increasing pollenizer distance and reached a threshold of 10 m beyond which yield was too low to compensate for vineyard management costs. Cluster weight and berry number decreased, but soluble solids (Brix) increased with the distance from the pollenizer.
机译:“ Malbo Gentile”是一种葡萄品种,用于在意大利北部生产红酒,有时产量较低且不规则。形态学上有雌雄同体,功能雌花的报道,但其对产量的影响尚未得到深入研究。这项研究旨在了解施肥不足是否可以解释“ Malbo Gentile”的低产量以及花粉对花粉生产的影响。该试验在远离潜在花粉“ Marzemino”的“ Malbo Gentile”葡萄园中进行。研究了花和花粉的形态。比较了六种不同花粉来源的自花,开花和异花授粉,分析了花生物学,坐果,簇和浆果的大小以及果实品质。 'Malbo Gentile'花具有反光的雄蕊,产生的花粉不允许在自花授粉的簇中结出任何果实。手动交叉授粉总是比自由授粉得到更好的定量结果。 “ Ancellotta”是最有效的花粉剂。还研究了在自由授粉条件下距离“ Marzemino”的距离对“ Malbo Gentile”葡萄的生产性能的影响。随着花粉距离的增加,产量线性下降,并达到10 m的阈值,超过该阈值,产量太低而无法补偿葡萄园管理成本。丛集重和浆果数减少,但可溶性固形物(白利糖度)随着与花粉剂距离的增加而增加。

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