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首页> 外文期刊>Biochemical and Biophysical Research Communications >Stability and solubility of proteins from extremophiles.
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Stability and solubility of proteins from extremophiles.

机译:来自极端微生物的蛋白质的稳定性和溶解性。

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摘要

Charges are important for hyperthermophile protein structure and function. However, the number of charges and their predicted contributions to folded state stability are not correlated, implying that more charge does not imply greater stability. The charge properties that distinguish hyperthermophile proteins also differentiate psychrophile proteins from mesophile proteins, but in the opposite direction and to a smaller extent. We conclude that charge number relates to solubility, whereas protein stability is determined by charge location. Most other structural properties are poorly separated over the ambient temperature range, apart from the burial of certain amino acids. Of particular interest are large non-polar sidechains that tend to increased exposure in proteins evolved to function at higher temperatures. Looking at tryptophan in more detail, this increase is often located close to the termini of secondary structure elements, and is discussed in terms of a novel potential role in protein thermostabilisation.
机译:电荷对于嗜热菌蛋白的结构和功能很重要。但是,电荷的数量及其对折叠状态稳定性的预测贡献并不相关,这意味着更多的电荷并不意味着更高的稳定性。区分嗜热菌蛋白质的电荷性质也将嗜嗜热菌蛋白质与嗜温菌蛋白质区分开,但方向相反且程度较小。我们得出结论,电荷数与溶解度有关,而蛋白质稳定性由电荷位置决定。除了掩埋某些氨基酸以外,大多数其他结构特性在环境温度范围内的分离也很差。特别令人感兴趣的是大的非极性侧链,倾向于在进化为在较高温度下起作用的蛋白质中增加暴露。更详细地观察色氨酸,这种增加通常位于二级结构元件的末端附近,并就蛋白质热稳定中的新型潜在作用进行了讨论。

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