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Evaluation of sensing technologies for on-the-go detection of macro-nutrients in cultivated soils

机译:持续检测耕作土壤中的常量营养素的传感技术评估

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The ever-increasing prices of fertilizer and growing ecological concern over chemical run-off into sources of drinking water have brought the issues of precision agriculture and site-specific management to the forefront of present day technological development within agriculture and ecology. Due to increases in the cost of fertilizer production inputs-predominantly nitrate (N), phosphate (P), and potassium (K) those in agriculture are looking for ways to optimize plant yield while minimizing the application and consumption of fertilizer. Since these macro-nutrients vary even on a small scale throughout a cultivated field, numerous researchers have attempted to develop an on-the-go sensing apparatus that is capable of mapping the presence of these chemicals in situ so that this map, once overlaid with parameters such as pH, electrical conductivity (EC), crop yield, and mechanical properties of the soil, can give a precise spatially varying prescription for fertilizer application.In this paper current macro-nutrient assessment technologies are reviewed and categorized by target compound (nitrogen, phosphorus, and potassium (NPK)) and by sensing approach (e.g., chemical, electrical, optical) with an eye towards the potential to create an integrated sensor capable of detecting the three macro-nutrients of primary interest. Emphasis is placed on technologies that require minimal sample preparation, limited sampling time, little maintenance and infrequent calibration. Sensors based on near- and mid-infrared reflectance, Raman spectroscopy, electrochemical methods (ISE, ISFET), biological processes and wet chemistry are explored. These technologies are reviewed with a framework that incorporates quantitative measures of performance, with qualitative indicators of technology field-ability and economics to put forward a recommendation for sensing techniques that may warrant further attention in efforts to develop an on-the-go, in situ NPK sensing system.
机译:化肥价格的不断上涨以及对化学径流进入饮用水源的日益生态关注,已将精确农业和针对特定地点的管理问题置于当今农业和生态技术发展的最前沿。由于肥料生产成本的增加,主要是硝酸盐(N),磷酸盐(P)和钾(K)的农业生产者正在寻找方法来优化植物产量,同时尽量减少肥料的使用和消耗。由于这些宏营养素甚至在整个耕地中规模都很小,因此许多研究人员试图开发一种移动式传感设备,该设备能够对这些化学物质的存在进行原位测绘,因此一旦覆盖了该图pH,电导率(EC),作物产量和土壤机械特性等参数可以为肥料的施用提供精确的空间变化处方。本文对当前的宏观营养评估技术进行了综述,并按目标化合物(氮)进行了分类,磷和钾(NPK)),并通过传感方法(例如化学,电气,光学)注视着潜力,以创造出一种能够检测主要关注的三种宏观营养素的集成传感器。重点放在需要最少的样品准备,有限的采样时间,很少的维护和不频繁的校准的技术上。探索了基于近红外和中红外反射率,拉曼光谱,电化学方法(ISE,ISFET),生物过程和湿化学的传感器。这些技术将在一个框架中进行审查,该框架结合了性能的定量衡量标准,技术领域能力和经济性的定性指标,从而提出了一种传感技术的建议,可能需要在开发现场移动技术方面进一步予以关注NPK感应系统。

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