首页> 外文期刊>Comparative biochemistry and physiology. Toxicology & pharmacology: CBP >Distinct effects of 4-nonylphenol and estrogen-17 beta on expression of estrogen receptor alpha gene in smolting sockeye salmon
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Distinct effects of 4-nonylphenol and estrogen-17 beta on expression of estrogen receptor alpha gene in smolting sockeye salmon

机译:4-壬基苯酚和雌激素17β对熏鲑鲑鱼雌激素受体α基因表达的不同影响

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摘要

Xenoestrogens such as 4-nonylphenol (4-NP) have been shown to affect the parr-smolt transformation, but their mechanisms of action are not known. We therefore examined effects of 4-NP and estradiol-17 beta (E2) on expression of estrogen receptor (ER) alpha gene in the liver, gill, pituitary and brain of sockeye salmon to elucidate molecular mechanisms of 4-NP and E2 and developmental differences in response during smolting. Fish were treated twice within a week with 4-NP (15 and 150 mg/kg BW), E2 (2 mg/kg BW) or only vehicle at three stages of smolting, pre-smolting in March, early smolting in April and late smolting in May. The absolute amounts of ER alpha mRNA were determined by real-time PCR. The basal amounts of ER alpha mRNA peaked in April in the liver, gill and pituitary. In March, E2 extensively increased the amounts in the liver, while 4-NP had no effects at this stage. In contrast, 4-NP (but not E2) decreased liver ER alpha mRNA in April. 4-NP also decreased the amount of ER alpha mRNA in the gill in April. In the pituitary, 4-NP increased ER alpha mRNA in March but decreased it in May. There were no significant effects in the brain. Changes in basal ER alpha mRNA observed in this study indicate that estrogen responsiveness of tissues may change during salmon smolting. Furthermore, 4-NP and E2 have different effects on expression of ERa gene in the liver and gill during smolting, and the response is dependent on smolt stage. (c) 2005 Elsevier Inc. All rights reserved.
机译:异雌激素(例如4-壬基苯酚(4-NP))已显示会影响parr-smolt转化,但其作用机理尚不清楚。因此,我们检查了4-NP和雌二醇-17 beta(E2)对红鲑鱼肝,腮,垂体和脑中雌激素受体(ER)α基因表达的影响,以阐明4-NP和E2的分子机制以及发育过程。熏制过程中反应的差异。一周内将鱼用4-NP(15和150 mg / kg BW),E2(2 mg / kg BW)或仅用溶媒处理,在三个阶段的mol鱼,3月前s鱼,4月初鱼和后期在五月份烧。通过实时PCR确定ERαmRNA的绝对量。 ERαmRNA的基础量在四月份在肝脏,腮和垂体中达到峰值。 3月份,E2大大增加了肝脏中的含量,而4-NP在此阶段没有作用。相反,4-NP(但不是E2)在4月降低了肝脏ERαmRNA的表达。 4月份,4-NP还降低了ill中的ERαmRNA含量。在垂体中,4-NP在3月增加ERαmRNA,但在5月减少。对大脑没有明显影响。在这项研究中观察到的基础ERαmRNA的变化表明鲑鱼熏制过程中组织的雌激素反应性可能会改变。此外,4-NP和E2在熏制过程中对肝脏和g中ERα基因表达的影响不同,其反应取决于熏制阶段。 (c)2005 Elsevier Inc.保留所有权利。

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