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首页> 外文期刊>Comparative biochemistry and physiology, Part B. Biochemistry & molecular biology >Effect of wave action on muscle composition, metabolites and growth indices in the New Zealand Abalone, Paua (Haliotis iris), with implications for harvesting and aquaculture
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Effect of wave action on muscle composition, metabolites and growth indices in the New Zealand Abalone, Paua (Haliotis iris), with implications for harvesting and aquaculture

机译:波浪作用对新西兰鲍鱼鲍鱼(虹鳟)的肌肉组成,代谢产物和生长指数的影响,对收获和水产养殖有影响

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摘要

Abalone from exposed locations subject to heavy wave action may incur greater metabolic costs and structural stress in muscles used for attachment than do abalone in aquaculture or from sheltered sites. Because foot and adductor muscle texture and flavor affect economic value, we sought evidence of differences attributable to wave action among populations of the commercial New Zealand abalone, Haliotis in's. Evidence of environmentally induced changes were not found for condition indices relating shell and soft body proportions; muscle composition, such as total protein, collagen or water content; muscle biochemistry, such as intracellular pH buffering capacity, adenylate content, homarine or inositol monophosphate (IMP) content; blood hemocyanin concentration and muscle RNA content indicative of protein synthesis and somatic growth rates. The major difference in muscles of animals from exposed sites were higher activities of the glycolytic pyruvate reductase enzyme, tauropine dehydrogenase, and lower glycogen content. The differences imply that abalone exposed to heavy wave action routinely depend on bouts of anaerobic muscle work associated with attachment and locomotion but that the absence of wave action in aquacultural practice may not adversely affect muscle properties. (C) 1998 Elsevier Science Inc. [References: 60]
机译:与水产养殖中的鲍鱼或庇护所中的鲍鱼相比,暴露于强波作用下的暴露地点的鲍鱼可能会产生更大的代谢成本和结构压力。由于脚和内收肌的质地和风味会影响经济价值,因此我们寻求证据证明新西兰商业鲍鱼Haliotis in的种群之间由于波动引起的差异。没有发现环境变化的证据表明壳和软体比例有关。肌肉组成,例如总蛋白质,胶原蛋白或水含量;肌肉生物化学,例如细胞内pH缓冲能力,腺苷酸含量,海马碱或肌醇单磷酸(IMP)含量;血红蛋白浓度和肌肉RNA含量指示蛋白质合成和体细胞生长速率。动物从裸露部位的肌肉的主要区别是糖酵解丙酮酸还原酶的活性较高,牛磺平脱氢酶的活性较高,糖原含量较低。这种差异表明,鲍鱼通常会经受剧烈的波浪作用,而这种运动通常取决于与附着和运动有关的厌氧性肌肉运动,但在水产养殖实践中缺乏波浪作用可能不会对肌肉特性产生不利影响。 (C)1998 Elsevier Science Inc. [参考:60]

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