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首页> 外文期刊>日本植物病理学会报 >Use of etiolated potato sproutings for simply testing pathogenicity of potato scab-causing Streptomyces spp.
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Use of etiolated potato sproutings for simply testing pathogenicity of potato scab-causing Streptomyces spp.

机译:使用黄化马铃薯芽苗来简单测试引起马铃薯结sc的链霉菌属菌种的致病性。

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摘要

Using etiolated potato sproutings, the pathogenicity of potato scab-causing Streptomyces spp. was simply assessed. The cut sproutings (6-8 cm long) were wrapped individually with a piece of tissue paper containing a concentrated spore suspension of the isolates with different pathogenicity. After keeping for 7 days at 25 deg C and high humidity under dark conditions, the sproutings were examined for necrotic and raised lesion formations. The pathogenicity of the isolates examined by this simple method was completely coincided with that assessed by the conventional soil inoculation method.
机译:使用黄化的马铃薯芽苗,可引起马铃薯结ab的致病性链霉菌属。被简单评估。用一块薄纸将切好的萌芽(6-8厘米长)单独包裹,该薄纸包含具有不同致病性的分离株的浓缩孢子悬浮液。在黑暗条件下于25摄氏度和高湿度下放置7天后,检查发芽处坏死和凸起的病灶形成。通过这种简单方法检查的分离株的致病性与通过常规土壤接种方法评估的完全一致。

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