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Insect and mite control by manipulating temperature and moisture before and during chemical-free storage.

机译:通过在无化学药品存储之前和期间控制温度和湿度来控制昆虫和螨虫。

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摘要

Insect and mite control by sufficient drying and cooling of commodities would satisfy growing market desire for pesticide-free storage and help control increased insect resistance, particularly to phosphine. The response of insects and mites to such conditions, as opposed to those specifically targeted for disinfestation, is reviewed. The responses to temperatures at various humidities within the range 9-55 degrees C are examined which include those that induce individual mortality, those at the threshold for population growth, and those where rates of growth are slow. Drying is examined mainly in terms of an enhancement to the detrimental effects of temperature. A 10 degrees C range in minimum threshold temperature for population growth was found among the insect and mite species examined. A substantial level of protection was seen at temperatures just above these thresholds. At conditions roughly 6 degrees C below the threshold for population growth, >99% mortality of major coleopteran species is possible after 9 months at 45% r.h. Insect mortality at moderately elevated grain temperatures (35-55 degrees C) is examined as an opportunity to disinfest grain during drying. Several coleopteran and psocopteran species were found to suffer at least 99% mortality at 50 degrees C after 2.5 h. The extent of variation among species is discussed in terms of targeting particular susceptibilities to moderately low or high temperatures at low humidities as an alternative to chemical treatments
机译:通过充分干燥和冷却商品来控制昆虫和螨虫,将满足市场对无农药储存的日益增长的需求,并有助于控制提高的昆虫抗性,尤其是对膦的抗性。综述了昆虫和螨对这种条件的反应,这与专门针对灭虫的目标相反。检查了在9-55摄氏度范围内的各种湿度下对温度的响应,包括引起个体死亡的响应,处于人口增长阈值的响应以及增长率缓慢的响应。主要根据增强温度的不利影响来检查干燥。在所检查的昆虫和螨虫物种中,发现了最低限度的种群增长阈值温度10摄氏度。在略高于这些阈值的温度下,可以看到相当程度的保护。在低于种群增长阈值约6摄氏度的条件下,在9%的相对湿度(r.h)为9个月后,可能有超过99%的主要鞘翅目物种死亡。谷物在适度升高的温度(35-55摄氏度)下的昆虫死亡率被视为干燥过程中对谷物进行除虫的机会。发现数种鞘翅目和psopteropteran物种在2.5 h后在50摄氏度下的死亡率至少达到99%。讨论了物种间差异的程度,这是针对特定敏感性在低湿度下达到中等低温或高温作为化学处理的替代方法

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