首页> 外文期刊>Journal of Plant Nutrition >Potato tuber yield and quality as affected by rates and sources of potassium fertilizer.
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Potato tuber yield and quality as affected by rates and sources of potassium fertilizer.

机译:马铃薯块茎的产量和品质受钾肥用量和来源的影响。

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摘要

Among the major nutrients, potassium (K) not only improves yields but also improves quality parameters. Field experiments were conducted to assess the comparative effect of sources and rates of K fertilizer on potato yield and quality on a sandy loam soil. Graded doses of potassium, i.e., 0, 150 and 225 kg ha-1 K2O from sulfate and muriate of potash were applied in triplicate. Recommended dose of nitrogen (N) and phosphorus (P) applied uniformly. Significant increase in tuber yield was observed with 150 kg ha-1 K2O from both the sources over control. Increase in tuber yield with 225 kg ha-1 K2O was statistically non significant compared to 150 kg ha-1. The dry matter and specific gravity were more affected with sulfate of potash (SOP) than muriate of potash (MOP). The quality parameters like dry matter, specific gravity, starch contents, vitamin C, chips color and taste were improved with K application.
机译:在主要营养素中,钾(K)不仅可以提高产量,而且可以改善质量参数。进行了田间试验,以评估钾肥的来源和施用量对砂壤土上马铃薯产量和品质的比较影响。一式三份施用硫酸钾和一定量钾肥中钾的分级剂量,即0、150和225 kg ha -1 K 2 O。氮(N)和磷(P)的推荐剂量均匀施用。两种来源的150 kg ha -1 K 2 O均显着提高了块茎产量。与150 kg ha -1 相比,225 kg ha -1 K 2 O的块茎增产无统计学意义。硫酸钾(SOP)对干物质和比重的影响大于钾肥(MOP)的影响。施用钾肥改善了干物质,比重,淀粉含量,维生素C,薄片颜色和味道等质量参数。

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