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首页> 外文期刊>Journal of phycology >Dissection of two distinct defense-related responses to agar oligosaccharides in Gracilaria chilensis (Rhodophyta) and Gracilaria conferta (Rhodophyta)
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Dissection of two distinct defense-related responses to agar oligosaccharides in Gracilaria chilensis (Rhodophyta) and Gracilaria conferta (Rhodophyta)

机译:解剖两种不同的防御相关的反应对琼脂寡糖(Rhodophyta)和江西Gra菜(Rhodophyta)中的琼脂寡糖

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摘要

The two agar-producing red algae, Gracilaria chilensis C. J. Bird, McLachlan & E. C. Oliveira and Gracilaria conferta (Schousboe ex Montagne) Montagne, responded with hydrogen peroxide (H2O2) release when agar oligosaccharides were added to the medium. In G. conferta, a transient release was observed, followed by a refractory state of 6 h. This response was sensitive to chemical inhibitors of NADPH oxidase, protein kinases, protein phosphatases, and calcium translocation in the cell, whereas it was insensitive to inhibitors of metalloenzymes. Transmission electron microscopic observations of the H2O2-dependent formation of cerium peroxide from cerium chloride indicated oxygen activation at the plasma membrane of G. conferta. A putative system, consisting of a receptor specific to agar oligosaccharides and a plasma membrane-located NADPH oxidase, appears to be responsible for the release of H2O2 in G. conferta. Subcellular examination of G. chilensis showed that the H2O2 release was located in the cell wall. It was sensitive to inhibitors of metalloenzymes and flavoenzymes, and no refractory state was observed. The release was correlated with accumulation of an aldehyde in the algal medium, suggesting that an agar oligosaccharide oxidase is present in the apoplast of G. chilensis. The presence of this enzyme could also be demonstrated by polyacrylamide electrophoresis under nondenaturating conditions and proven to be variable. Cultivation of G. chilensis at 16 to 17 degrees C resulted in significantly stronger expression of agar oligosaccharide oxidase than cultivation at 12 degrees C, which indicates that the enzyme is used under conditions that generally favor microbial agar macerating activity.
机译:当向培养基中添加琼脂低聚糖时,两种琼脂产红藻,Gracilaria chilensis C. J. Bird,McLachlan&E. C. Oliveira和Gracilaria conferta(来自Montagne的Schousboe)都响应过氧化氢(H2O2)的释放。在会议茶中,观察到短暂释放,随后为6小时的不应状态。此反应对细胞中NADPH氧化酶,蛋白激酶,蛋白磷酸酶和钙转运的化学抑制剂敏感,而对金属酶抑制剂不敏感。透射电子显微镜观察到氯化铈与H2O2形成过氧化铈的相关性,表明氧在冠状线虫的质膜上活化。推测的系统由琼脂寡糖特异的受体和质膜上定位的NADPH氧化酶组成,似乎是造成了G. conferta中H2O2释放的原因。 G. chilensis的亚细胞检查显示H2O2释放位于细胞壁中。它对金属酶和黄素酶抑制剂敏感,未观察到难治状态。释放与醛在藻类培养基中的积累相关,这表明琼脂寡糖中的琼脂寡糖氧化酶存在。该酶的存在还可以通过在非变性条件下的聚丙烯酰胺电泳来证明,并且被证明是可变的。在12至17摄氏度下培养G. chilensis导致琼脂寡糖氧化酶的表达明显强于在12摄氏度下培养,这表明该酶在通常有利于微生物琼脂浸解活性的条件下使用。

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