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首页> 外文期刊>Journal of Molecular Biology >CONTRIBUTIONS OF MULTIPLE BASIC AMINO ACIDS IN THE C-TERMINAL REGION OF YEAST RIBOSOMAL PROTEIN L1 TO 5 S RRNA BINDING AND 60 S RIBOSOME STABILITY
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CONTRIBUTIONS OF MULTIPLE BASIC AMINO ACIDS IN THE C-TERMINAL REGION OF YEAST RIBOSOMAL PROTEIN L1 TO 5 S RRNA BINDING AND 60 S RIBOSOME STABILITY

机译:酵母核糖体蛋白L1的C末端区域中的多个碱性氨基酸对5 S RRNA的结合和60 S核糖体稳定性的贡献

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摘要

Previous studies suggest that the C-terminal region of ribosomal protein L1 from Saccharomyces cerevisiae is important for its interaction with the 5 S rRNA molecule. Within this region are several highly conserved basic amino acids including Lys276, Lys279, Lys289, Arg282, Arg285. To examine potential contributions of these amino acids to RNA-protein interaction and ribosomal assembly, effects of substitutions of these residues by methionine either individually or in combinations were examined. A methionine substitution of any one of the lysine residues did not significantly affect RNA binding in vitro. The mutant RNPs were as stable as the wild type RNP. Yeast transformants expressing these mutant proteins grew at the same rate as the wild-type. However, mutant proteins containing substitutions of any two of these basic amino acids bound RNA weakly The resultant RNPs were significantly less stable than the wild-type. Whereas cells expressing mutant L1 with a single substitution at 289 was not lethal, cells expressing mutant LI with any double substitutions involving Lys289 as one of the substituted amino acids were lethal. These data suggest that Lys289 plays a key role in the binding of ribosomal protein L1 to 5 S rRNA. The other basic residues, particularly Arg282, and Arg285, in this region also contribute to RNA binding. These residues are predicted to locate on the same side of an a helix. We would like to propose a structural model for the yeast RNP that involves multiple contact sites located on one side of the helix in the C terminus of the protein and the 5 S rRNA. These basic amino acids also participate, directly or indirectly, in the interaction of the RNP complex with other components of the 60 S ribosomal subunit. [References: 82]
机译:先前的研究表明,来自酿酒酵母的核糖体蛋白L1的C端区域对于与5 S rRNA分子的相互作用很重要。在该区域内有几个高度保守的碱性氨基酸,包括Lys276,Lys279,Lys289,Arg282,Arg285。为了检查这些氨基酸对RNA-蛋白质相互作用和核糖体装配的潜在贡献,研究了蛋氨酸单独或组合取代这些残基的影响。赖氨酸残基中任何一个的甲硫氨酸取代都不会显着影响RNA的体外结合。突变的RNP与野生型RNP一样稳定。表达这些突变蛋白的酵母转化子以与野生型相同的速率生长。但是,包含这些碱性氨基酸中的任何两个取代基的突变蛋白与RNA的结合较弱。所得RNP的稳定性明显低于野生型。尽管表达在289个单取代处的突变L1的细胞没有致死性,但表达任何以Lys289作为被取代氨基酸之一的双取代的突变L1的细胞是致死的。这些数据表明,Lys289在核糖体蛋白L1与5 S rRNA的结合中起关键作用。该区域中的其他碱性残基,特别是Arg282和Arg285,也有助于RNA结合。预计这些残基位于螺旋的同一侧。我们想提出一种酵母RNP的结构模型,该模型涉及位于蛋白质和5 S rRNA C末端螺旋线一侧的多个接触位点。这些碱性氨基酸还直接或间接参与RNP复合物与60S核糖体亚基的其他组分的相互作用。 [参考:82]

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