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Comparison of short-term clinical outcomes between robotic and laparoscopic gastrectomy for gastric cancer: A meta-analysis of 2495 patients

机译:机器人和腹腔镜胃切除术治疗胃癌的近期临床疗效比较:一项对2495例患者的荟萃分析

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Background: Laparoscopic gastrectomy (LG) is being increasingly used to treat gastric cancer. However, there are still several technical disadvantages limiting its use. Robotic gastrectomy (RG) is an emerging minimally invasive technique that overcomes some of these limitations. This study compares RG with LG in the treatment of gastric cancer by performing a systematic review and meta-analysis of all published literature. Materials and Methods: Comparative studies published between January 1991 and April 2013 in the major databases were systematically searched. Evaluated end points were operative, postoperative, and oncological outcomes. Pooled odds ratios and weighted mean differences with 95% confidence intervals were calculated using either the fixed-effects model or random-effects model. Results: Nine nonrandomized comparative studies with 2495 patients were included, of which 736 procedures were robotic and 1759 were laparoscopic. RG was associated with a lower intraoperative blood loss and a shorter time to oral intake compared with LG. However, it was associated with a significantly longer operative time and shorter distal resection margin. In addition, there was no significant difference in the number of retrieved lymph nodes, proximal resection margin, rate of conversion to open surgery, overall morbidity, anastomotic leakage, anastomotic stenosis, intestinal obstruction, time to first flatus, length of hospital stay, and perioperative mortality rates between the two groups. Conclusions: RG is comparable to LG, with respect to safety, technical feasibility, and oncological effectiveness in the treatment of gastric cancer. However, there is a need for well-designed prospective randomized controlled studies comparing the two procedures with long-term follow-up, to inform future practice.
机译:背景:腹腔镜胃切除术(LG)越来越多地用于治疗胃癌。但是,仍然存在一些技术上的缺陷,限制了它的使用。机器人胃切除术(RG)是一种新兴的微创技术,可以克服其中的一些局限性。本研究通过对所有已发表文献进行系统评价和荟萃分析,比较了RG和LG在胃癌治疗中的作用。资料和方法:系统检索1991年1月至2013年4月在主要数据库中发表的比较研究。评估的终点是手术,术后和肿瘤学结局。使用固定效应模型或随机效应模型计算95%置信区间的合并比值比和加权平均差。结果:共纳入9项2495例患者的非随机对照研究,其中736例为机器人手术,1759例为腹腔镜手术。与LG相比,RG与术中失血量少,口服时间短有关。但是,它与更长的手术时间和更短的远端切除切缘相关。此外,在取出的淋巴结数目,近端切除边缘,开腹手术的转化率,总体发病率,吻合口漏,吻合口狭窄,肠梗阻,初次肠胃气胀的时间,住院时间以及两组之间围手术期死亡率较高。结论:就胃癌的安全性,技术可行性和肿瘤学有效性而言,RG可与LG媲美。但是,需要进行精心设计的前瞻性随机对照研究,将这两种方法与长期随访进行比较,以为将来的实践提供参考。

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