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首页> 外文期刊>Journal of applied microbiology >Antimicrobial activity of two peptides casecidin 15 and 17, found naturally in bovine colostrum
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Antimicrobial activity of two peptides casecidin 15 and 17, found naturally in bovine colostrum

机译:天然存在于牛初乳中的两种酪蛋白15和17的抗菌活性

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AIMS: To isolate and characterize peptides from bovine colostrum with antimicrobial activity. METHODS AND RESULTS: Three peptides were purified from fresh colostrum by a range of chromatographic methods using antimicrobial activity against Escherichia coli DH5alpha to screen for the most active fractions. Two peptides, with antimicrobial activity, casecidin 17 and casecidin 15, were identical to sequences in the C-terminal of bovine beta-casein (YQEPVLGPVRGPFPIIV and YQEPVLGPVRGPFPI) and had corresponding molecular masses of 1881.00 and 1669.06 Da, respectively. The third peptide was the known peptide isracidin which has a mass of 2763.80 Da and sequence of RPKHPIKHQGLPQEVLNENLLRF. Casecidin 17 and casecidin 15 had identical minimal inhibition concentrations (MICs) against E. coli DPC6053 of 0.4 mg ml(-1). Structural modelling suggested amphiphilic structures having identical inhibitory and structural properties. The MIC value of isracidin against E. coli DPC6053 was 0.2 mg ml(-1). CONCLUSIONS: This study shows the presence of three antimicrobial peptides in colostrum which may contribute to a bioprotective role to limit pathogen contamination. Furthermore, the discovery of casecidin 17 and 15 may provide the basis for novel antimicrobial peptide design. SIGNIFICANCE AND IMPACT OF THE STUDY: This is the first study to characterize peptides with antimicrobial activity present in fresh bovine colostrum.
机译:目的:从牛初乳中分离和鉴定具有抗菌活性的肽。方法与结果:采用一系列针对大肠杆菌DH5α的抗菌活性,通过一系列色谱方法从新鲜初乳中纯化了三种肽,以筛选出活性最高的组分。两种具有抗菌活性的肽酪蛋白17和酪蛋白15与牛β-酪蛋白C端的序列相同(YQEPVLGPVRGPFPIIV和YQEPVLGPVRGPFPI),分别具有1881.00和1669.06 Da的相应分子量。第三个肽是已知的肽isracidin,其质量为2768.80 Da,序列为RPKHPIKHQGLPQEVLNENLLRF。酪蛋白17和酪蛋白15对大肠杆菌DPC6053的最小抑菌浓度(MIC)相同,为0.4 mg ml(-1)。结构模型表明两亲结构具有相同的抑制和结构特性。 isracidin对大肠杆菌DPC6053的MIC值为0.2 mg ml(-1)。结论:这项研究表明初乳中存在三种抗菌肽,这可能有助于限制病原体污染的生物保护作用。此外,酪蛋白17和15的发现可能为新型抗菌肽设计提供基础。该研究的意义和影响:这是第一项表征新鲜牛初乳中具有抗菌活性的肽的研究。

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