Study of the effects of temperature, pH and yeast extract on growth andexopolysaccharides production by Propionibacterium acidi-propionici onmilk microfiltrate using a response surface methodology

Gorret N; Maubois JL; Engasser JM; Ghoul M

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Study of the effects of temperature, pH and yeast extract on growth andexopolysaccharides production by Propionibacterium acidi-propionici onmilk microfiltrate using a response surface methodology

机译：用响应面法研究温度，pH和酵母提取物对酸丙酸丙酸杆菌微滤液对生长和胞外多糖产生的影响

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Aims: To study the effects of temperature, pH and yeast extract (YE) concentration on growth and exopolysaccharide (EPS) production by Propionibacterium acidi-propionici DSM 4900 cultivated on milk microfiltrate.

机译：目的：研究温度，pH和酵母提取物（YE）浓度对在微滤液牛奶上培养的酸丙酸丙酸杆菌DSM 4900的生长和胞外多糖（EPS）产生的影响。

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《Journal of applied microbiology》 |2001年第5期|共9页
作者
Gorret N; Maubois JL; Engasser JM; Ghoul M;
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正文语种 eng
中图分类微生物学;
关键词
Delbrueckii ssp bulgaricus; Lactobacillus-casei cg11; Bifidobacterium-longum; Thermophilus cultures; Polymer production; Nitrogen-source; Bacteria; Polysaccharide; Fermentation; Optimization;

机译：保加利亚德尔氏菌;干酪乳杆菌cg11;长双歧杆菌;嗜热菌培养;聚合物生产;氮源;细菌;多糖;发酵;优化;

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机译：用响应面法研究温度，pH和酵母提取物对酸丙酸丙酸杆菌微滤液对生长和胞外多糖产生的影响
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Study of the effects of temperature, pH and yeast extract on growth andexopolysaccharides production by Propionibacterium acidi-propionici onmilk microfiltrate using a response surface methodology

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