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首页> 外文期刊>Journal of Dental Research: Official Publication of the International Association for Dental Research >Relationship among mutans streptococci, 'low-pH' bacteria, and lodophilic polysaccharide-producing bacteria in dental plaque and early enamel caries in humans.
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Relationship among mutans streptococci, 'low-pH' bacteria, and lodophilic polysaccharide-producing bacteria in dental plaque and early enamel caries in humans.

机译:牙菌斑和人类早期釉质龋中的变形链球菌,“低pH”细菌和产亲多糖的细菌之间的关系。

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摘要

Multiple interactions occur among major determinants of dental caries. We have studied the bacterial flora and pH-lowering capacity of the same dental plaques in relation to caries. The findings on the plaque flora are reported here. The buccal surfaces of upper teeth in each subject were selected for study. A low-caries group had no "white spot" caries (ws) in the selected dentition area; a higher-caries group averaged 4.1 ws in this area. The latter group was divided into subjects with 2, 3, or 4 ws and subjects with 5, 6, or 7 ws. Enumerated organisms in plaque samples (sound and ws sites) from all subjects were: (1) mutans streptococci (MS) on mitis-salivarius-bacitracin and mitis-salivarius agar; (2) non-mutans streptococci (non-MS) on mitis-salivarius agar; (3) organisms that were categorized according to their minimum pH in sugar broth, i.e., the predominant undifferentiated total flora on blood agar or the predominant non-MS flora on mitis-salivarius agar; and (4) iodophilic polysaccharide-storing organisms on trypticase-yeast extract-salts agar. Plaques covering ws lesions contained generally only low proportions (< 0.1%) of MS. The plaque proportions of all the above 4 bacterial groups were increased in the higher-caries group but were similar for s and ws sites in this group. Over half of the total plaque flora in subjects with 5, 6, or 7 ws consisted of "low-pH"-type organisms (minimum pH < 4.4). Many of these were neither MS nor "low-pH" non-MS. The numerical emergence of MS in plaque appeared to be preceded often by other types of "low-pH" bacteria, including the non-MS. Caries development in the absence or presence of MS as well as different bacterial successions in plaque can be explained readily by the dynamic and positive relationship among the factors carbohydrate consumption, plaque flora composition, plaque acidogenic potential, and caries activity.
机译:龋齿的主要决定因素之间发生多种相互作用。我们已经研究了与龋齿有关的相同牙菌斑的细菌菌群和降低pH的能力。斑块菌群的发现报告在这里。选择每个受试者的上牙齿的颊面进行研究。低龋组在选定的牙列区域没有“白点”龋齿。这个地区的高薪人群平均为4.1 ws。后一组分为2、3或4 ws的受试者和5、6或7 ws的受试者。所有受试者的菌斑样品(声音和ws部位)中所列举的生物是:(1)在乳腺-唾液杆菌-杆菌素和乳腺炎-唾液琼脂上的变形链球菌(MS); (2)唾液腺琼脂上的非变异链球菌(non-MS); (3)根据糖汤中的最低pH值进行分类的生物,即血琼脂上占优势的未分化总菌群,或唾液酸琼脂上占优势的非MS菌群; (4)在胰蛋白酶-酵母提取物-盐琼脂上贮藏嗜碘多糖的生物。覆盖ws病变的斑块通常仅包含低比例(<0.1%)的MS。在高龋组中,以上四个细菌组的菌斑比例均增加,但该组的s和ws位点相似。 5、6或7 ws的受试者中总斑块菌群的一半以上是“低pH”型生物(最低pH <4.​​4)。其中许多既不是MS也不是“低pH”非MS。斑块中MS的数值出现似乎通常是由其他类型的“低pH”细菌(包括非MS)引起的。缺乏或存在MS以及斑块中不同细菌序列的龋齿发展可以通过碳水化合物消耗,斑块菌群组成,斑块产酸潜力和龋齿活性之间的动态和正相关来容易地解释。

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