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首页> 外文期刊>Journal of Alzheimer's disease: JAD >A quantitative assessment of glycolipid and protein associated with paired helical filament preparations from Alzheimer's diseased brain.
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A quantitative assessment of glycolipid and protein associated with paired helical filament preparations from Alzheimer's diseased brain.

机译:定量评估与阿尔茨海默氏病脑部成对的螺旋细丝相关的糖脂和蛋白质。

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Protease resistant paired helical filaments (prcPHF) can be isolated from the brains of Alzheimer's diseased patients. A second type of PHF, A68 PHF, may be extracted in soluble form from brain homogenate and induced to form filaments in vitro. Here we use a variety of analytical techniques to assess the protein, carbohydrate and fatty acid composition of prcPHF and A68 PHF. High-field ^1H NMR of both PHF preparations display similar fatty acid and carbohydrate proton resonances, consistent with the presence of a structurally similar glycolipid. Carbohydrate analysis showed that both preparations contained greater than 82% less than 12% C16:1 was significantly lower in A68 PHF than in prcPHF, both preparations contained otherwise similar fatty acid profiles with the most abundant lipid component being oleic acid (C18:1, 29.3 +/- 9.0%) followed by palmitic (C16:0, 28.5 +/- 5.6%) 17.6 +/- 7.5%) preparations revealed a profile reasonably consistent with that previously determined for PHF-tau but significantly higher in glycine and lower in lysine than would be predicted from the cDNA sequence. On a weight per cent basis, protein accounted for about 51% A68 PHF samples but only about 10% Carbohydrate and fatty acid accounted for about 39% A68 PHF samples but 74% preparations showed strong correlations between the total amount of tau protein and fatty acid. These results suggest that a glycolipid component forms an integral part of the PHF structure.
机译:可以从阿尔茨海默氏病患者的大脑中分离出耐蛋白酶的成对螺旋丝(prcPHF)。可以从脑匀浆中以可溶形式提取第二种PHF,即A68 PHF,并在体外诱导形成细丝。在这里,我们使用各种分析技术来评估prcPHF和A68 PHF的蛋白质,碳水化合物和脂肪酸组成。两种PHF制剂的高场1H NMR均显示相似的脂肪酸和碳水化合物质子共振,与结构相似的糖脂的存在一致。碳水化合物分析表明,两种制剂在A68 PHF中所含的C16:1含量均小于82%,而在p68PHF中则明显低于prcPHF,两种制剂均具有相似的脂肪酸谱,其中脂类成分最多的是油酸(C18:1, 29.3 +/- 9.0%),然后是棕榈酸(C16:0,28.5 +/- 5.6%)17.6 +/- 7.5%)制剂,其分布与先前确定的PHF-tau基本合理,但甘氨酸含量明显较高,而较低赖氨酸比从cDNA序列预测的多。以重量百分比计,蛋白质约占A68 PHF样品的51%,但仅约10%碳水化合物和脂肪酸约占A68 PHF样品的39%,但74%的制剂显示tau蛋白和脂肪酸总量之间有很强的相关性。这些结果表明糖脂组分形成了PHF结构的组成部分。

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