首页> 外文期刊>Journal of Bioscience and Bioengineering >Metabolic Profiling of Angelica acutiloba Roots Utilizing Gas Chromatography-Time-of-Flight-Mass Spectrometry for Quality Assessment Based on Cultivation Area and Cultivar via Multivariate Pattern Recognition
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Metabolic Profiling of Angelica acutiloba Roots Utilizing Gas Chromatography-Time-of-Flight-Mass Spectrometry for Quality Assessment Based on Cultivation Area and Cultivar via Multivariate Pattern Recognition

机译:气相色谱-飞行时间-质谱用于栽培面积和品种多变量模式识别的当归根代谢谱分析

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Gas chromatography time-of-flight mass spectrometry was applied to elucidate the profiling of primary metabolites and to evaluate the differences between quality differences in Angelica acutiloba (or Yamato-toki) roots through the utilization of multivariate pattern recognition-principal component analysis (PCA). Twenty-two metabolites consisting of sugars, amino and organic acids were identified. PCA analysis successfully discriminated the good, the moderate and the bad quality Yamato-toki roots in accordance to their cultivation areas. The results signified two reducing sugars, fructose and glucose being the most accumulated in the bad quality, whereas higher quantity of phosphoric acid, proline, malic acid and citric acid were found in the good and the moderate quality toki roots. PCA was also effective in discriminating samples derive from different cul-tivars. Yamato-toki roots with the moderate quality were compared by means of PCA, and the results illustrated good discrimination which was influenced most by malic acid. Overall, this study demonstrated that metabolomics technique is accurate and efficient in determining the quality differences in Yamato-toki roots, and has a potential to be a superior and suitable method to assess the quality of this medicinal plant.
机译:气相色谱飞行时间质谱用于阐明主要代谢物的谱图,并通过利用多元模式识别-主要成分分析(PCA)来评估当归(或大和to)根的质量差异之间的差异。 。鉴定了22种由糖,氨基酸和有机酸组成的代谢物。 PCA分析成功地根据其种植地区区分了优,中和劣质的大和to根。结果表明,两种还原糖中,果糖和葡萄糖的积累量最差,而劣质的糖含量最高;而优质和中等品质的toki根中发现的磷酸,脯氨酸,苹果酸和柠檬酸的含量更高。 PCA还可以有效区分来自不同文化背景的样本。通过PCA比较了中等品质的大和to根,结果表明,良好的鉴别力受到苹果酸的影响最大。总体而言,这项研究表明,代谢组学技术可以准确有效地确定大和toki根中的质量差异,并且有可能成为评估该药用植物质量的上乘且合适的方法。

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