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Ferutinin stability in human plasma and interaction with human serum albumin.

机译:Ferutinin在人血浆中的稳定性以及与人血清白蛋白的相互作用。

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摘要

Ferutinin is a potent phytoestrogen extracted from plants of the genus Ferula. The biological activity of this sesquiterpene is associated with the esterification of p-hydroxybenzoic acid with the daucane alcohol, jaeschkeanadiol. A HPLC method was developed to investigate the stability of ferutinin in acidic and basic solutions (pH 1.5 and 9.0, respectively), in buffer (pH 7.4) as well as in serial dilutions of albumin and in human plasma. The degradation of ferutinin was relatively slow at physiological pH 7.4 compared with low or high pH. Ferutinin was fully stable in human plasma as well as in albumin solution and the stability increased with albumin concentration. The binding of ferutinin to albumin was investigated by fluorescence spectroscopy. Ferutinin decreased the fluorescence of HSA and that of the only tryptophan residue located in domain IIA. As a result of the interaction between ferutinin and albumin, the binding of bilirubin decreased. The stability of ferutinin in plasma is attributable to ferutinin-albumin binding.
机译:Ferutinin是从Ferula属植物中提取的有效植物雌激素。该倍半萜的生物活性与对-羟基苯甲酸与桃烷醇,茉莉酮酸二醇酯的酯化有关。开发了一种HPLC方法,以研究铁白蛋白在酸性和碱性溶液(分别为pH 1.5和9.0),缓冲液(pH 7.4)以及白蛋白系列稀释液和人血浆中的稳定性。与低或高pH相比,在生理pH 7.4时,Ferutinin的降解相对缓慢。 Ferutinin在人血浆以及白蛋白溶液中是完全稳定的,并且稳定性随着白蛋白浓度的增加而增加。阿魏白蛋白与白蛋白的结合通过荧光光谱法研究。 Ferutinin降低了HSA和位于结构域IIA中的唯一色氨酸残基的荧光。由于铁白蛋白和白蛋白之间的相互作用,胆红素的结合减少。阿魏白蛋白在血浆中的稳定性归因于阿魏白蛋白-白蛋白结合。

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