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首页> 外文期刊>Journal of Archaeological Science >The taphonomy and preservation of wood and dung ashes found in archaeological cooking installations: case studies from Iron Age Israel
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The taphonomy and preservation of wood and dung ashes found in archaeological cooking installations: case studies from Iron Age Israel

机译:在考古烹饪设施中发现的木材和粪灰的分类和保存:以色列铁器时代的案例研究

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摘要

Cooking installations are among the most abundant features in Bronze and Iron Age archaeological sites in the southern Levant, yet until now their study has been mostly descriptive. We present a study of 11 purported archaeological cooking installations from three different Bronze and Iron Age sites in Israel in which we deployed a variety of microarchaeological techniques. We provide direct physical evidence, based on Fourier Transform Infrared (FTIR) spectroscopy demonstrating that the archaeological installations were operated with temperatures as high as 900 ℃. Using this technique we also demonstrate that all the mud-constructed installations studied by us were internally-fueled and therefore should be identified as Tannurs rather than the externally- fueled Tabuns.We studied in detail the quantities of ashrelated microscopic remains, including opaline phytoliths, calcitic wood ash pseudomorphs and dung spherulites. We show that phytolith morphotype analysis cannot distinguish between wood-dominated and dung-dominated fuel materials, while a newly developed method that calculates the ratio of ash pseudomorphs to dung spherulites (PSR method) makes such a distinction possible. Moreover, we experimented with the effect of partial dissolution on fuel ash PSR values and utilize the results to explain taphonomy and diagenesis associated with two types of archaeological cooking installations - pebble hearths and baking ovens. In addition, we identified micromorphological criteria that can be used to assess whether ash deposits in or above a cooking installations are in situ and/or disturbed. Taken together, all lines of evidence used in this study indicate that wood was the major fuel material across time and space in the studied archaeological contexts, while dung was a secondary source of fuel. This observation also cross-cuts different culture-historical entities (Philistines, Canaanites, Israelites and Egyptians). In addition, wood was preferred as fuel irrespective of environmental differences among the studied sites. This study is yet another demonstration of the value of integrating microarchaeological techniques and approaches to traditional macroscopic archaeology.
机译:炊具是黎凡特南部的青铜时代和铁器时代考古遗址中最丰富的特征之一,但到目前为止,他们的研究大多是描述性的。我们对以色列三个不同的青铜时代和铁器时代遗址的11个据称的考古烹饪设施进行了研究,我们在其中部署了各种微考古技术。我们基于傅立叶变换红外(FTIR)光谱技术提供直接的物理证据,表明该考古装置在高达900℃的温度下运行。使用这项技术,我们还证明了我们研究的所有泥浆建筑设施都是内部燃料,因此应被标识为Tannurs,而不是外部燃料塔邦。我们详细研究了与灰有关的微观残留物,包括不透明的植物石料,钙质木灰伪晶和粪便球晶。我们表明,植硅体形态分析无法区分以木材为主的燃料和以粪便为主的燃料,而一种新开发的计算灰伪物与粪便球粒之比的方法(PSR方法)使这种区分成为可能。此外,我们对部分溶解对燃料灰分PSR值的影响进行了实验,并利用结果解释了与两种考古烹饪设备(卵石炉床和烤炉)相关的拓扑学和成岩作用。此外,我们确定了可用于评估蒸煮设备中或上方的灰烬沉积是否在原位和/或受到干扰的微观形态学标准。综上所述,在这项研究中使用的所有证据都表明,在所研究的考古背景下,木材是跨时空的主要燃料,而粪便是次要燃料。这种观察还贯穿了不同的文化历史实体(菲利斯坦人,迦南人,以色列人和埃及人)。此外,无论研究地点之间的环境差异如何,都首选使用木材作为燃料。这项研究再次证明了将微考古技术和方法与传统的宏观考古相结合的价值。

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