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Dynamic swelling Behavior of pH-sensitive anionic hydrogels used for protein delivery

机译:用于蛋白质递送的pH敏感型阴离子水凝胶的动态溶胀行为

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摘要

There have been many attempts to use anionic hydrogels as oral protein delivery carriers because of their pH-responsive swelling behavior. The dynamic swelling behavior of poly(methacrylic acid-co-methacryloxyethyl glucoside) and poly(methacrylic acid-g-ethylene glycol) hydrogels was investigated to determine the mechanism of water transport through these anionic hydrogels. The exponential relation M-t/M-infinity = kt(n) (where M-t is the mass of water absorbed at time t and M-infinity is the mass of water absorbed at equilibrium) was used to calculate the exponent (n) describing the Fickian or non-Fickian behavior of swelling polymer networks. The mechanism of water transport through these gels was significantly affected by the pH of the swelling medium. The mechanism of water transport became more relaxation-controlled in a swelling medium of pH 7.0, which was higher than pK(a) of the gels. The experimental results of the time-dependent swelling behaviors of the gels were analyzed with several mathematical models. (C) 2003 Wiley Periodicals, Inc. [References: 31]
机译:由于它们的pH响应性溶胀行为,已经进行了许多尝试将阴离子水凝胶用作口服蛋白质递送载体。研究了聚(甲基丙烯酸-共-甲基丙烯酰氧基乙基葡糖苷)和聚(甲基丙烯酸-g-乙二醇)水凝胶的动态溶胀行为,以确定水通过这些阴离子水凝胶的传输机理。指数关系Mt / M-infinity = kt(n)(其中Mt是在时间t吸收的水的质量,M-infinity是在平衡状态吸收的水的质量)用于计算描述Fickian的指数(n)或非费克行为的聚合物网络膨胀。水通过这些凝胶的传输机制受溶胀介质的pH值显着影响。在pH值为7.0的溶胀介质中,水的迁移机制变得更为松弛,该介质的pH值高于凝胶的pK(a)。用几种数学模型分析了凝胶随时间变化的溶胀行为的实验结果。 (C)2003 Wiley Periodicals,Inc. [参考:31]

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