首页> 外文期刊>Journal of Animal Science and Technology >Effects of Fe-soy Proteinate Chelate Supplementation to Diets of Periparturient Sows and Piglets on the Fe Level in the Blood of Piglets
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Effects of Fe-soy Proteinate Chelate Supplementation to Diets of Periparturient Sows and Piglets on the Fe Level in the Blood of Piglets

机译:围产期母猪和仔猪日粮中添加铁大豆蛋白螯合物对仔猪血液中铁水平的影响

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The objective of the present study was to investigate the effects of Fe-soy proteinate chelate (Fe-SP) on sows milk, piglet blood parameters and performance. A total of 15 sows of 3 wk before parturition and pigs after births to 3 wk were assigned tothree dietary treatments: control (sow-basal diet, piglets with Fe injection); Fe-SP 100 (Fe 100 ppm as Fe-SP in sow and piglet diet); Fe-SP 200 (Fe 200 ppm as Fe-SP in sow and piglet diet). Each treatment had 5 replicates (sows) of six piglets per sow randomly selected from the same offspring. For this experiment, Fe-SP was manufactured. There were no significant differences among treatments in number of pigs born in total or alive per litter, birth weight, number of pigs weaned per litter and weaningweight. However, weight gain, feed intake and feed conversion ratio significantly (p<0.05) decreased as the supplementation level of Fe-SP increased. There were no significant differences among treatments in Fe content at 3 wk before parturition in sow blood. However, Fe content at 2 wk before parturition in sow blood significantly (p<0.05) increased as the supplementation of Fe-SP. While there were no significant differences among treatments in Fe content at 1 wk before parturition in sow blood, it tended to increase as the supplementation level of Fe-SP increased. There were no significant differences among treatments in Fe content^of-sow milk. However, it tended to increase as the supplementation level of Fe-SP increased. Iron content in the blood of piglets was significantly (p<0.05) higher in control (Fe injected) than Fe-SP 100 and Fe-SP 200 treatments at 1st and 2nd wk but it was significantly higher in Fe-SP 200 than others in 3rd wk. Zinc content in the blood also significantly (p<0.05) increased as the Fe-SP supplementation level increased in 3rd wk. In conclusion, Fe-SP supplementation significantly affected Fe content in the blood of piglets. Iron injection was more effective at 1st and 2nd wk, while Fe-SP 200 supplementation was effective at 3rd wk in improving blood Fe level in piglets.
机译:本研究的目的是研究铁-大豆蛋白螯合物(Fe-SP)对母乳,仔猪血液参数和生产性能的影响。分娩前3周的15头母猪和出生后3周的小猪共接受三种饮食处理:对照(​​母猪基础饮食,注射铁的仔猪); Fe-SP 100(母猪和仔猪日粮中的Fe-SP含量为Fe 100 ppm); Fe-SP 200(母猪和仔猪日粮中的Fe-SP含量为Fe 200 ppm)。每种处理均从同一后代中随机选择,每只母猪有5个重复(母猪),每只母猪6头。对于该实验,制造了Fe-SP。在每胎总或存活的猪数,出生体重,每胎断奶的猪数和断奶体重之间的处理之间无显着差异。然而,随着Fe-SP的添加量增加,体重增加,采食量和饲料转化率显着降低(p <0.05)。母猪分娩前3周时,铁含量的处理之间无显着差异。然而,母猪分娩前2周的铁含量随着补铁(SP)的增加而显着增加(p <0.05)。母猪分娩前1周时,铁含量在各处理之间无显着差异,但随着Fe-SP的添加量增加,其含量趋于增加。母乳中铁含量的处理之间无显着差异。但是,随着Fe-SP的添加量增加,其趋势倾向于增加。对照(注射Fe)的仔猪血液中的铁含量在第一周和第二周显着高于(Fe-SP 100和Fe-SP 200)处理,但在Fe-SP 200中显着高于p-SP 100和Fe-SP 200处理。第三周。随着第3周Fe-SP补充水平的增加,血液中的锌含量也显着增加(p <0.05)。总之,补充铁-SP会显着影响仔猪血液中的铁含量。铁注射在第1周和第2周更有效,而Fe-SP 200补充在第3周更有效改善仔猪血液中的铁水平。

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