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Increased colostral somatic cell counts reduce pre-weaning calf immunity, health and growth

机译:初体体细胞计数增加会降低断奶前犊牛的免疫力,健康和生长

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Our objective was to study the relationships between colostral somatic cell counts (SCC, a criterion for mastitis severity at parturition) and early calf growth, blood indicators of immunity, and pre-weaning faecal and health states. Sixty-nine Holstein cows were assigned to three groups of greater (n = 21, 5051 x 10pd), medium (n = 38, 2138 x 10pd) and lower (n = 10, 960 x 10pd) colostral SCC (per ml) in a completely randomized design. Calves received 2 l of colostrum on day 1, and jugular blood was sampled at birth, at 3 h after the first colostrum feeding and at 42 days of age for immunoglobulin G (IgG) measurements. Calves were fed transition milk from their dams until 3 days of age and whole milk from 4 to 60 days of age twice daily at 10% of body weight. Health status and faecal physical scores were recorded daily for 42 days. Increased colostral SCC was associated with increased serum IgG at parturition. Colostral pH increased and fat percentage decreased linearly with the rising SCC. Feeding colostrum with greater SCC was associated with reduced serum IgG concentrations at 3 h after first colostrum feeding, greater incidences of diarrhoea and compromised health status during the first 42 days of age, and reduced weaning weight gain, but had no effects on calf body length and withers height. Colostral volume and percentages of protein, lactose, solids-non-fat, total solids and IgG were comparable among groups. Results suggest a role for SCC, as an indicator of mastitis and colostral health quality, in affecting calf health. As a result of the novelty of calf health dependence on colostral SCC found, future studies to further characterize such relationships and to uncover or rule out possible mediators are required before colostral SCC could be recommended for routine on-farm use in managing dry cow and calf production.
机译:我们的目的是研究初乳的体细胞计数(SCC,分娩时乳腺炎严重程度的标准)与小腿早期生长,免疫力的血液指标以及断奶前粪便和健康状况之间的关系。将69头荷斯坦奶牛分为三组,分别为大(n = 21,5051 x 10pd),中(n = 38,2138 x 10pd)和低(n = 10,960 x 10pd)(每毫升)完全随机的设计。小牛在第1天接受2升初乳,在出生时,第一次初乳喂养后3小时和42天大时抽取颈静脉血进行免疫球蛋白G(IgG)测量。小牛从大坝喂养过渡乳至3日龄,全乳从4至60日龄每天两次,体重为10%。连续42天每天记录健康状况和粪便物理评分。分娩时初乳SCC增加与血清IgG升高有关。随着SCC的升高,初乳的pH升高,脂肪百分比线性降低。初乳喂养后3小时,饲喂SCC较高的初乳会降低血清IgG浓度,在出生后的42天之内腹泻的发生率更高,健康状况会受到损害,并且断奶体重增加减少,但对小牛体长没有影响并枯萎。各组之间的鼻腔体积和蛋白质,乳糖,脱脂固体,总固体和IgG的百分比相当。结果表明,SCC在影响小牛健康中起着一定的作用,作为乳腺炎和初乳健康质量的指标。由于发现小牛健康依赖于初乳的SCC,需要进一步的研究来进一步表征这种关系,并发现或排除可能的介体,然后才建议将初乳SCC推荐用于农场日常管理干牛和小牛。生产。

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