Characterization of Rhizobium Sp. Isolated from Bean

摘要

Thirty nodule isolates from bean (Phaseolus vulgaris L.) grown in Eskisehir were studied for their physiological and biochemical characteristics. Most isolates produced abundant extracellular polysaccharides, tolerated high salt concentration (5% NaCI), grew at a temperature of 42 °C, and synthesized melanin. They were able to grow at pHs ranging from 3.5 to 9.0, The majority of the isolates showed an intrinsic resistance to the antibiotics chloramphenicol (20 and 50 ug ml"1), erythromycin (30 ug ml"1), kanamycin (10 ug ml'1), and streptomycin (40, 80, and 100 ug ml"1).