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首页> 外文期刊>Die Pharmazie >Hypocholesterolemic activity of some novel azetidin-2-ones in diet and diabetes induced hypercholesterolemia in rats.
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Hypocholesterolemic activity of some novel azetidin-2-ones in diet and diabetes induced hypercholesterolemia in rats.

机译:饮食和糖尿病中某些新型氮杂环丁烷-2-酮的降胆固醇活性可引起大鼠高胆固醇血症。

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Some novel substituted azetidin-2-ones (5-8) were synthesized via [2 + 2] cycloaddition reactions of imines and ketenes and evaluated for their ability to prevent diet and diabetes induced hypercholesterolemia. The test compounds 5a and 7a significantly (p < 0.01) inhibited the rise in serum total cholesterol induced by peanut oil (5.5%), cholesterol (1.5%) and cholic acid (0.5%) diet in both acute and chronic models in a dose dependent manner. Compound 5a also raised the high density lipoprotein-cholesterol levels in chronic diet models by peanut oil (5.5%), cholesterol (1.5%) and cholic acid (0.5%). In a diabetes induced model of hypercholesterolemia, the test compounds were evaluated for preventing diabetes-induced hypercholesterolemia (protocol 1) as well as for lowering post diabetic hypercholesterolemia (protocol 2). Test compounds 5a-g and 7a-d significantly (p < 0.05) reduced serum total cholesterol with a greater reduction in protocol 1 as compared with protocol 2. Based on SAR studies, the substituents that favor hypocholesterolemic activity around the azetidin-2-one nucleus are discussed and a possible mechanism of action is proposed on the basis of their differential effects in two protocols of diabetes-induced hypercholesterolemia.
机译:通过亚胺和酮的[2 + 2]环加成反应合成了一些新颖的取代的氮杂环丁烷-2-酮(5-8),并评估了它们预防饮食和糖尿病引起的高胆固醇血症的能力。在急性和慢性模型中,受试化合物5a和7a在一定剂量下均显着抑制(p <0.01)花生油(5.5%),胆固醇(1.5%)和胆酸(0.5%)饮食诱导的血清总胆固醇的升高依赖方式。在慢性饮食模型中,化合物5a还通过花生油(5.5%),胆固醇(1.5%)和胆酸(0.5%)提高了慢性饮食模型中的高密度脂蛋白胆固醇水平。在糖尿病诱导的高胆固醇血症模型中,对测试化合物进行了评估,以预防糖尿病引起的高胆固醇血症(方案1)以及降低糖尿病后的胆固醇过多(方案2)。与方案2相比,试验化合物5a-g和7a-d显着(p <0.05)降低了血清总胆固醇,而方案1则有更大的降低。基于SAR研究,在氮杂环丁烷2-1周围有利于降胆固醇活性的取代基讨论了细胞核,并基于它们在两种糖尿病诱发的高胆固醇血症方案中的不同作用,提出了可能的作用机制。

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