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Equilibrium and kinetic modelling of iron adsorption by eggshells in a batch system: effect of temperature

机译:分批系统中蛋壳吸附铁的平衡和动力学模型:温度的影响

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This paper aims to investigate the sorption of Fe(III) onto eggshells.In our experiments the batch sorption is studied with respect to solute concentration,contact time,adsorbent dose and temperature.The results show that the sorption capacity decreases with an increase in temperature from 20 to 50°C at the initial Fe(III) solution concentration of 5 mgl-1.Pseudo-second order model can be used to describe the kinetics of Fe(III) sorption.The constants obtained from the pseudo-second order kinetic model at different temperatures were evaluated and the activation energy was found to be -13.40 kJ/mol.Thermodynamic parameters such as enthalpy,entropy and Gibb's free energy changes were also calculated.The Freundlich and Langmuir adsorption models were applied to experimental equilibrium data and the isotherm constants were calculated using linear regression analysis.
机译:本文旨在研究Fe(III)在蛋壳上的吸附作用。在本实验中,研究了溶质浓度,接触时间,吸附剂量和温度对间歇式吸附的影响。结果表明,吸附量随温度的升高而降低。 Fe(III)的初始浓度为5 mgl-1时,温度从20到50°C。伪二级模型可用于描述Fe(III)吸附的动力学,由伪二级动力学获得的常数评估了在不同温度下的模型,活化能为-13.40 kJ / mol,计算了热力学参数,如焓,熵和吉布的自由能变化,将Freundlich和Langmuir吸附模型用于实验平衡数据,使用线性回归分析计算等温常数。

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