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Classification and Use of Natural and Anthropogenic Soils by Indigenous Communities of the Upper Amazon Region of Colombia

机译:哥伦比亚上亚马逊地区的土著社区对天然和人为土壤的分类和使用

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摘要

Outsiders often oversimplify Amazon soil use by assuming that abundantly available natural soils are poorly suited to agriculture and that sporadic anthropogenic soils are agriculturally productive. Local perceptions about the potentials and limitations of soils probably differ, but information on these perceptions is scarce. We therefore examined how four indigenous communities in the Middle Caqueta River region in the Colombian Amazon classify and use natural and anthropogenic soils. The study was framed in ethnopedology: local classifications, preferences, rankings, and soil uses were recorded through interviews and field observations. These communities recognized nine soils varying in suitability for agriculture. They identified anthropogenic soils as most suitable for agriculture, but only one group used them predominantly for their swiddens. As these communities did not perceive soil nutrient status as limiting, they did not base crop-site selection on soil fertility or on the interplay between soil quality and performance of manioc genetic resources.
机译:局外人通常通过假设大量可利用的天然土壤不适合农业,而零星的人为土壤具有农业生产性,则过分简化了亚马逊的土壤使用。当地对土壤潜力和局限性的认识可能有所不同,但是关于这些认识的信息很少。因此,我们研究了哥伦比亚亚马逊河中卡克塔河中部地区的四个土著社区如何分类和利用天然和人为土壤。该研究以民族学为框架:通过访谈和实地观察记录地方分类,偏好,等级和土壤用途。这些社区认识到九种土壤的农业适宜性各不相同。他们确定了最适合农业的人为土壤,但只有一组人主要将其用于耕种。由于这些社区没有将土壤养分状况视为限制因素,因此他们没有根据土壤肥力或土壤质量与木薯遗传资源性能之间的相互作用来进行作物选址。

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