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Economics of made tea cultivation in Bangladesh

机译:孟加拉国人造茶种植的经济学

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The study examines the economic profitability of made tea cultivation in Bangladesh.The average per kilogram and per hectare cost of made tea was Tk 48.41 and Tk 49,015 respectively. The highest cost was incurred in labour wage constituting 25.64% followed by manufacturing (15.53%), labour welfare (15.37%), establishment (11.75%) and others (31.71%). The average per kilogram and per hectare gross margin of Bangladesh tea were Tk 16.91 and Tk 23,817 respectively. The highest per kilogram (Tk 29.55) aswell as per hectare (Tk 41,762) gross margin was gained by BTB managed tea estates. When all the costs were brought under consideration, the average benefit cost ratio of Bangladesh tea was 1.49. The benefit cost ratio was the highest in case of BTB managed tea estates (1.71) whereas it was the lowest at National tea company (1.25). Jury valley circle obtained the highest benefit cost ratio (1.78) while it was the lowest at Lungia valley circle (0.87).
机译:该研究考察了孟加拉国人造茶种植的经济效益,平均每公斤和每公顷造茶成本分别为48.41塔卡和49,015塔卡。成本最高的是劳工工资,占25.64%,其次是制造业(15.53%),劳工福利(15.37%),企业(11.75%)和其他(31.71%)。孟加拉国茶叶的平均每公斤毛利和每公顷毛利分别为16.91塔卡和23,817塔卡。 BTB管理的茶园获得了每公斤最高的利润(29.55塔卡)和每公顷(41,762塔卡)的最高毛利。考虑所有成本后,孟加拉茶的平均收益成本比为1.49。在BTB管理的茶园中,收益成本比率最高(1.71),而在国家茶业公司中最低(1.25)。陪审团谷圈获得的最高收益成本比率(1.78),而在伦吉亚谷圈获得的最低,仅为0.87。

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