首页> 外文期刊>Theoretical and Applied Genetics: International Journal of Breeding Research and Cell Genetics >Dynamic QTL analysis of linolenic acid content in different developmental stages of soybean seed
【24h】

Dynamic QTL analysis of linolenic acid content in different developmental stages of soybean seed

机译:大豆种子不同发育阶段亚麻酸含量的动态QTL分析

获取原文
获取原文并翻译 | 示例
       

摘要

Linolenic acid (LN) in soybean (Glycine max L. Merr.) seed mainly contributes to the undesirable odors and flavors commonly associated with poor oil quality. LN deposition at various stages of soybean seed development had not been reported by 2010. The objects of this study were (1) to identify and measure quantitative trait loci (QTL) underlying LN content and (2) to estimate the QTL effects expressed from earlier seed developmental stages to drying seed of soybean. One hundred and twenty-five F-5:8 and F-5:9 recombinant inbred lines derived from the cross of soybean cultivars 'Hefeng 25' and 'Dongnong L5' were used for the identification of QTL underlying LN content from the 37 day (D) to 86D stages after flowering, at Harbin in 2008 and 2009. QTL x Environment interactions (QE) effects were evaluated using a mixed genetic model (Zhu in J Zhejiang Univ (Natural Science) 33:327-335, 1999). Twelve unconditional QTL and 12 conditional QTL associated with LN content were identified at different developmental stages. Most of the QTL explained < 10% of phenotypic variation of LN content. Unconditional QTL QLNF-1, QLNC2-1, QLND1b-1, QLNA2-1 and QLNH-1 influenced LN content across different development stages and environments. Conditional QTL QLNF-1, QLNC2-1 and QLNH-1 were identified in multiple developmental stages and environments. Conditional and unconditional QTL clustered in neighboring intervals on linkage groups A2, C2 and D1b. Ten QTL with conditional additive main effects (a) and/or conditional additive x environment interaction effects (ae) at specific developmental stage were identified on nine linkage groups. Of them, six QTL only possessed additive main effects and seven QTL had significant ae effects in different developmental stages. A total of 13 epistatic pairwise QTL were identified by conditional mapping in different developmental stages. Two pairs of QTL only showed aa effects and five pairs of QTL only showed aae effects at different developmental stages. QTL with aa effects, as well as their environmental interaction effects, appeared to vary at different developmental stages.
机译:大豆(Glycine max L. Merr。)种子中的亚麻酸(LN)主要导致不良的气味和风味,这些气味和风味通常与劣质油质有关。到2010年,尚未报道大豆种子发育各个阶段的LN沉积。本研究的目的是(1)识别和测量LN含量的定量特征位点(QTL),以及(2)评估早先表达的QTL效应种子发育阶段以干燥大豆种子。从第37天开始,从大豆品种“合丰25”和“东农L5”杂交得到的125个F-5:8和F-5:9重组自交系用于鉴定LN含量的QTL。 (D)至开花后的86D阶段,分别于2008年和2009年在哈尔滨进行。QTL x环境相互作用(QE)的影响采用混合遗传模型进行评估(Zhu in J浙江大学学报(自然科学版)33:327-335,1999)。在不同的发育阶段,确定了十二个与LN含量相关的无条件QTL和12个有条件QTL。大多数QTL解释了LN含量表型变异的<10%。无条件QTL QLNF-1,QLNC2-1,QLND1b-1,QLNA2-1和QLNH-1在不同的开发阶段和环境下影响LN含量。在多个发育阶段和环境中确定了条件性QTL QLNF-1,QLNC2-1和QLNH-1。有条件和无条件QTL聚集在链接组A2,C2和D1b上的相邻间隔中。在九个连锁群上确定了十个在特定发育阶段具有条件加性主效应(a)和/或条件性加倍x环境相互作用效应(ae)的QTL。其中6个QTL仅具有加性主效应,而7个QTL在不同发育阶段具有显着的ae效应。通过条件映射在不同的发育阶段共鉴定了13个上位的成对QTL。在不同的发育阶段,两对QTL仅显示aa效应,而五对QTL仅显示aae效应。具有aa效应的QTL及其环境相互作用效应在不同的发育阶段似乎有所不同。

著录项

相似文献

  • 外文文献
  • 中文文献
  • 专利
获取原文

客服邮箱:kefu@zhangqiaokeyan.com

京公网安备:11010802029741号 ICP备案号:京ICP备15016152号-6 六维联合信息科技 (北京) 有限公司©版权所有
  • 客服微信

  • 服务号