首页> 外文期刊>Thrombosis Research: An International Journal on Vascular Obstruction, Hemorrhage and Hemostasis >Enhancing effect of advanced glycation end products on serotonin-induced platelet aggregation in patients with diabetes mellitus.
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Enhancing effect of advanced glycation end products on serotonin-induced platelet aggregation in patients with diabetes mellitus.

机译:晚期糖基化终产物对5-羟色胺诱导的糖尿病患者血小板聚集的增强作用。

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摘要

Advanced glycation end products (AGEs) are thought to be responsible for some complications of diabetes mellitus (DM), including microangiopathy. Plasma serotonin is increased in diabetes mellitus patients, and this increase is related, at least in part, to platelet hyperfunction. In order to clarify the relationship between advanced glycation end products, serotonin, and thrombotic complications in diabetes mellitus patients, we examined the effect of advanced glycation end products on serotonin-induced platelet aggregation. In diabetic patients, although serotonin-induced platelet aggregation was enhanced with an increase in serum-advanced glycation end products, there was no correlation between platelet aggregation and either hemoglobin A1c or fasting blood sugar. To examine the direct effect of advanced glycation end products on platelet aggregation, we prepared advanced glycation end products by in vitro incubation of human albumin with glucose (250 mM) at 37 degrees C for 8 weeks. Serotonin-induced platelet aggregation was dose-dependently increased by advanced glycation end products. Adenosine diphosphate-induced platelet aggregation also was increased by advanced glycation end products, but this increment was diminished by addition of sarpogrelate, a selective serotonin receptor antagonist. These results suggest that advanced glycation end products enhance platelet aggregation through the serotonin receptor, and perhaps influencing the development of thrombotic complications in diabetic patients.
机译:晚期糖基化终末产物(AGEs)被认为与糖尿病(DM)的某些并发症(包括微血管病)有关。血浆5-羟色胺在糖尿病患者中增加,并且这种增加至少部分地与血小板功能亢进有关。为了阐明糖尿病患者晚期糖基化终末产物,血清素和血栓形成并发症之间的关系,我们检查了晚期糖基化终末产物对5-羟色胺诱导的血小板聚集的影响。在糖尿病患者中,尽管5-羟色胺诱导的血小板聚集随着血清高级糖化终产物的增加而增强,但血小板聚集与血红蛋白A1c或空腹血糖之间没有相关性。为了检查高级糖基化终产物对血小板聚集的直接作用,我们通过在37摄氏度下将人白蛋白与葡萄糖(250 mM)体外孵育8周来制备高级糖基化终产物。晚期糖基化终产物剂量依赖性地增加了血清素诱导的血小板聚集。晚期糖基化终末产物也可增加二磷酸腺苷诱导的血小板凝集,但通过加入选择性5-羟色胺受体拮抗剂sarpogrelate可以减少这种增加。这些结果表明,先进的糖基化终产物可通过血清素受体增强血小板聚集,并可能影响糖尿病患者血栓并发症的发生。

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