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首页> 外文期刊>The Journal of Applied Poultry Research >Determination of ileum microbial diversity of broilers fed triticale- or corn-based diets and colonized by Salmonella.
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Determination of ileum microbial diversity of broilers fed triticale- or corn-based diets and colonized by Salmonella.

机译:饲喂以黑小麦或玉米为主的日粮并以沙门氏菌定殖的肉鸡回肠微生物多样性的测定。

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摘要

Diversity of the bacterial communities in the ileum of broilers was characterized using denaturing gradient gel electrophoresis. Denaturing gradient gel electrophoresis separation of polymerase chain reaction amplicons of the V2-V3 variable regions of the 16S rDNA is a common method to profile community diversity and has been used to assess the effects of diet and antibiotics on the ileal bacterial community of chickens. Broilers raised either on litter floor or in cage batteries were fed either a finely ground corn- (control), a finely ground triticale-, or a whole triticale-based diet from 0 to 42 d. Microbial DNA was extracted from the ileum content of 42-d-old broilers, and the 16S rDNA gene was amplified by polymerase chain reaction and the amplicons separated by denaturing gradient gel electrophoresis. Diversity indexes including richness, evenness, diversity, and pairwise similarity coefficients were calculated. Diversity indexes were related to the dietary treatments, housing designs, and to changes in Salmonella colonization of broiler ceca as characterized by the most probable number method. Higher microbial diversity indexes were observed among birds fed whole triticale-based diets and reared on litter floors. In contrast, finely ground grain treatments had lower diversity and higher Salmonella prevalence than the whole triticale treatment. The data indicated that combination of high dietary fiber content and increased coarseness of the diet by feeding whole triticale stimulated microbial community diversity and discouraged Salmonella colonization, perhaps through a competitive exclusion-type mechanism.
机译:肉鸡回肠中细菌群落的多样性通过变性梯度凝胶电泳来表征。变性梯度凝胶电泳分离16S rDNA V2-V3可变区的聚合酶链反应扩增子是描述群落多样性的常用方法,已用于评估饮食和抗生素对鸡回肠细菌群落的影响。在0到42天之间,将饲喂在垫料地板或笼式笼中饲养的肉鸡饲喂细磨的玉米(对照),细磨的黑小麦或全黑小麦为基础的日粮。从42 d龄肉鸡回肠中提取微生物DNA,通过聚合酶链反应扩增16S rDNA基因,并通过变性梯度凝胶电泳分离扩增子。计算多样性指数,包括丰富度,均匀度,多样性和成对相似系数。多样性指数与膳食处理,住房设计以及肉鸡盲肠沙门氏菌定殖的变化有关(以最可能的数量方法为特征)。饲喂以小黑麦为基础的全日粮并在垫料板上饲养的家禽中,微生物多样性指数更高。相反,与整个小黑麦处理相比,细磨谷物处理的多样性较低,沙门氏菌患病率更高。数据表明,通过饲喂整个小黑麦,高膳食纤维含量和日增粗度的结合可能通过竞争性排斥型机制刺激了微生物群落多样性并阻止了沙门氏菌定殖。

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