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首页> 外文期刊>The British Journal of Nutrition >Ability of self-reported estimates of dietary sodium, potassium and protein to detect an association with general and abdominal obesity: comparison with the estimates derived from 24 h urinary excretion
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Ability of self-reported estimates of dietary sodium, potassium and protein to detect an association with general and abdominal obesity: comparison with the estimates derived from 24 h urinary excretion

机译:自我报告的饮食中钠,钾和蛋白质估计值检测与普通肥胖和腹部肥胖相关性的能力:与24小时尿液排泄得出的估计值的比较

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摘要

As under-reporting of dietary intake, particularly by overweight and obese subjects, is common in dietary surveys, biases inherent in the use of self-reported dietary information may distort true diet-obesity relationships or even create spurious ones. However, empirical evidence of this possibility is limited. The present cross-sectional study compared the relationships of 24h urine-derived and self-reported intakes of Na, K and protein with obesity. A total of 1043 Japanese women aged 18-22 years completed a 24h urine collection and a selfadministered diet history questionnaire. After adjustment for potential confounders, 24h urine-derived Na intake was associated with a higher risk of general obesity (BMI >= 25 kg/m(2)) and abdominal obesity (waist circumference >= 80 cm; both P for trend=0.04). For 24h urine-derived protein intake, positive associations with general and abdominal obesity were observed (P for trend=0.02 and 0.053, respectively). For 24h urine-derived K intake, there was an inverse association with abdominal obesity (P for trend=0.01). Conversely, when self-reported dietary information was used, only inverse associations between K intake and general and abdominal obesity were observed (P for trend=0.04 and 0.02, respectively), with no associations of Na or protein intake. In conclusion, we found positive associations of Na and protein intakes and inverse associations of K intake with obesity when using 24h urinary excretion for estimating dietary intakes. However, no association was observed based on using self-reported dietary intakes, except for inverse association of K intake, suggesting that the ability of self-reported dietary information using the diet history questionnaire for investigating diet-obesity relationships is limited.
机译:由于在饮食调查中普遍存在饮食摄入不足的报道,特别是超重和肥胖人群的饮食摄入不足,使用自我报告的饮食信息所固有的偏见可能会扭曲真实的饮食与肥胖的关系,甚至造成虚假的关系。但是,这种可能性的经验证据有限。本项横断面研究比较了24小时尿液中和自报的Na,K和蛋白质摄入与肥胖之间的关系。总共1043名18-22岁的日本女性完成了24小时尿液收集和自我管理的饮食史问卷调查。在对潜在的混杂因素进行调整后,尿液摄入24小时的Na摄入与普通肥胖症(BMI> = 25 kg / m(2))和腹部肥胖症(腰围> = 80 cm;趋势P = 0.04)的风险较高相关。 )。对于24小时尿液衍生的蛋白质摄入,观察到与普通肥胖和腹部肥胖呈正相关(趋势P分别为0.02和0.053)。尿液24小时摄入的钾与腹部肥胖呈负相关(趋势P = 0.01)。相反,当使用自我报告的饮食信息时,仅观察到K摄入量与一般肥胖和腹部肥胖之间的负相关(趋势P分别为0.04和0.02),而Na或蛋白质摄入均无相关性。总之,当使用24小时尿排泄量估计饮食摄入量时,我们发现Na和蛋白质摄入量与肥胖呈正相关,而K摄入量与肥胖呈负相关。但是,除了使用钾的摄入量呈负相关外,没有发现基于使用自我报告的饮食摄入量的关联,这表明使用饮食史问卷调查饮食与肥胖关系的自我报告的饮食信息的能力是有限的。

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