首页> 外文期刊>The British Journal of Nutrition >Arachidonic acid supplementation during gestational, lactational and post-weaning periods prevents retinal degeneration induced in a rodent model.
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Arachidonic acid supplementation during gestational, lactational and post-weaning periods prevents retinal degeneration induced in a rodent model.

机译:在妊娠,哺乳和断奶后补充花生四烯酸可防止在啮齿动物模型中引起的视网膜变性。

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Fatty acids and their derivatives play a role in the response to retinal injury. The effects of dietary arachidonic acid (AA) supplementation on N-methyl-N-nitrosourea (MNU)-induced retinal degeneration was investigated in young Lewis rats during the gestational, lactational and post-weaning periods. Dams were fed 0.1, 0.5 or 2.0% AA diets or a basal (<0.01% AA) diet. On postnatal day 21 (at weaning), male pups received a single intraperitoneal injection of 50 mg MNU/kg or vehicle, and were fed the same diet as their mother for 7 d. Retinal apoptosis was analysed by the terminal deoxynucleotidyl transferase-mediated dUTP digoxigenin nick-end labelling (TUNEL) assay 24 h after the MNU treatment, and retinal morphology was examined 7 d post-MNU. Histologically, all rats that received MNU and were fed the basal and 0.1% AA diets developed retinal degeneration characterised by the loss of photoreceptor cells (disappearance of the outer nuclear layer and the photoreceptor layer) in the central retina. The 0.5 and 2.0% AA diets rescued rats from retinal damage. Morphometrically, in parallel with the AA dose (0.5 and 2.0% AA), the photoreceptor ratio significantly increased and the retinal damage ratio decreased in the central retina, compared with the corresponding ratios in basal diet-fed rats. In parallel with the increase in serum and retinal AA levels and the AA:DHA ratio, the apoptotic index in the central retina was dose-dependently decreased in rats fed the 0.5 and 2.0% AA diets. In conclusion, an AA-rich diet during the gestation, lactation and post-weaning periods rescued young Lewis rats from MNU-induced retinal degeneration via the inhibition of photoreceptor apoptosis. Therefore, an AA-enriched diet in the prenatal and postnatal periods may be an important strategy to suppress the degree of photoreceptor injury in humans
机译:脂肪酸及其衍生物在对视网膜损伤的反应中起作用。研究了饮食花生四烯酸(AA)对N-甲基-N-亚硝基脲(MNU)引起的视网膜变性的影响,研究对象是年轻的Lewis大鼠在妊娠,哺乳期和断奶后时期。给大坝喂食0.1%,0.5%或2.0%AA饮食或基础(<0.01%AA)饮食。在出生后第21天(断奶时),雄性幼崽腹腔内注射50 mg MNU / kg或溶媒,并以与母亲相同的饮食喂养7 d。 MNU治疗后24小时,通过末端脱氧核苷酸转移酶介导的dUTP地高辛配基缺口末端标记(TUNEL)分析了视网膜凋亡,并在MNU后7天检查了视网膜形态。从组织学上讲,所有接受MNU并接受基础和0.1%AA饮食的大鼠均发生了视网膜变性,其特征是视网膜中央的感光细胞丧失(外核层和感光层消失)。 0.5%和2.0%的AA饮食可使大鼠免受视网膜损害。形态计量学上,与基础饮食喂养大鼠的相应比例相比,与AA剂量(0.5和2.0%AA)平行,中央视网膜的感光细胞比例显着增加,视网膜损伤比例降低。与血清和视网膜AA水平的增加以及AA:DHA比例的增加同时,以0.5和2.0%AA饮食喂养的大鼠中枢视网膜的凋亡指数呈剂量依赖性降低。总之,在妊娠,哺乳期和断奶后阶段富含AA的饮食通过抑制感光细胞凋亡,使年轻的Lewis大鼠从MNU诱导的视网膜变性中解救出来。因此,在产前和产后阶段富含AA的饮食可能是抑制人类感光细胞损伤程度的重要策略。

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