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Four key Chinese consumer trends for 2016

机译:2016年中国四大消费趋势

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Looking ahead to 2016, Mintel's APAC Trends Analyst, Philix Liu, discusses the four key Chinese consumer trends set to impact the market, including implications for both consumers and brands in the year ahead. O2O redefined Online-to-offline service is growing more popular among consumers. Traditional retail brands and start-ups are striving to convert consumer interest into sustainable business. In 2015, O2O, a popular term referring to online-to-offline on-demand business, was growing rapidly across a wide array of sectors in China's major cities. From retail delivery to door-to-door professional services, consumers only need to tap on their smartphones to place an order, all while sitting comfortably on the couch. Meanwhile, the competitive landscape of the Chinese O2O market grants more power to consumers for tailor-made services. Therefore, we have seen an increase in a wide array of on-demand customisation services,such as HaoChuShi (Good Chef), consumers can choose their preferred regional cuisine, specific flavours and even the chef to cook a meal for them at their home.
机译:展望2016年,英敏特公司亚太地区趋势分析师Philix Liu讨论了影响市场的四个关键中国消费者趋势,包括对来年消费者和品牌的影响。重新定义的O2O在线到离线服务在消费者中越来越受欢迎。传统零售品牌和初创企业正在努力将消费者的兴趣转化为可持续的业务。 2015年,O2O是一个流行的术语,指的是在线到离线的按需业务,在中国主要城市的各个领域均迅速增长。从零售到门到门的专业服务,消费者只需要轻按智能手机下订单,就可以舒适地坐在沙发上。同时,中国O2O市场的竞争格局为消费者提供了量身定制的服务的更多权力。因此,我们看到了各种各样的按需定制服务的增加,例如好厨师(HaoChuShi),消费者可以选择自己喜欢的区域美食,特定口味,甚至厨师在家里为他们做饭。

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