Evaluation of breakfast cereals with the current nutrition facts panel (NFP) and the Food and Drug Administration's NFP proposal

Gonzalez-Vallejo Claudia; Lavins Bethany D.

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Evaluation of breakfast cereals with the current nutrition facts panel (NFP) and the Food and Drug Administration's NFP proposal

机译：使用当前的营养成分专家组（NFP）和美国食品药品管理局的NFP提案评估早餐谷物

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Objective: To compare judgements of nutrition and judgement accuracy when evaluating cereals with the current US Food and Drug Administration (FDA) nutrition facts panel (NFP) and two new proposed NFP based on FDA guidelines.

机译：目的：与目前的美国食品药品管理局（FDA）营养成分专家组（NFP）和根据FDA指南提出的两个新提议的NFP比较谷物评估时的营养判断和判断准确性。

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《Public Health Nutrition》 |2016年第6期|共12页
作者
Gonzalez-Vallejo Claudia; Lavins Bethany D.;
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正文语种 eng
中图分类预防医学、卫生学;
关键词
Nutrition facts panel; FDA NFP proposal; Judgement accuracy; NuVal;

机译：营养成分专家组;FDA NFP提案;判断准确性;NuVal;
入库时间 2022-08-18 17:09:01

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专利

1. Evaluation of breakfast cereals with the current nutrition facts panel (NFP) and the Food and Drug Administration's NFP proposal [J] . Gonzalez-Vallejo Claudia, Lavins Bethany D. Public Health Nutrition . 2016,第6期

机译：使用当前的营养成分专家组（NFP）和美国食品药品管理局的NFP提案评估早餐谷物
2. Evaluation of breakfast cereals with the current nutrition facts panel (NFP) and the Food and Drug Administration's NFP proposal [J] . Public Health Nutrition . 2016,第6期

机译：用当前营养事实面板（NFP）和食品药品管理局的NFP提案评估早餐谷物
3. Evaluation of breakfast cereals with the current nutrition facts panel (NFP) and the Food and Drug Administration’s NFP proposal [J] . Bethany D Lavins, Claudia González-Vallejo Public Health Nutrition . 2015,第6期

机译：使用当前的营养成分专家组（NFP）和美国食品药物管理局的NFP提案评估早餐谷物
4. Food-borne Diseases: Situation of Diarrheal Diseases in Thailand: Food Control Division, Food and Drug Administration, Thailand [C] . anonymous Food and Agriculture Organization of the United Nations/World Hearlth Organization Rgional Conference on Food Safety for Asia and the Pacific . 2004

机译：食品传播疾病：泰国腹泻病的情况：泰国食品管制部，食品和药物管理局
5. Sensory and nutritional evaluation of cereal/amaranth mixtures as weaning food or enriched cereal for preschool children. [D] . Sangiah, Saigeetha. 1990

机译：谷物/天葵混合物作为断奶食品或学龄前儿童的浓缩谷物的感官和营养评估。
6. Evaluation of the Nutritional Quality of Breakfast Cereals Sold on the Italian Market: The Food Labelling of Italian Products (FLIP) Study [O] . Donato Angelino, Alice Rosi, Margherita Dall’Asta, 2019

机译：在意大利市场上出售的早餐谷物的营养质量评估：意大利产品的食品标签（FLIP）研究
7. Evaluation of breakfast cereals with the current nutrition facts panel (NFP) and the Food and Drug Administration’s NFP proposal [O] . Claudia González-Vallejo, Bethany D Lavins 2015

机译：用当前营养事实面板（NFP）和食品药品管理局的NFP提案评估早餐谷物

Evaluation of breakfast cereals with the current nutrition facts panel (NFP) and the Food and Drug Administration's NFP proposal

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