首页> 外文期刊>Proceedings of the Zoological Society >Variation in the Activity of Three Principal Detoxifying Enzymes in Major Sucking Pest of Tea, Helopeltis theivora Waterhouse (Heteroptera: Miridae) from Sub-Himalayan Tea Plantations of West Bengal, India
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Variation in the Activity of Three Principal Detoxifying Enzymes in Major Sucking Pest of Tea, Helopeltis theivora Waterhouse (Heteroptera: Miridae) from Sub-Himalayan Tea Plantations of West Bengal, India

机译:印度西孟加拉邦喜马拉雅亚茶种植园Helopeltis theivora Waterhouse(Heteroptera:Miridae)的主要吸茶害虫中三种主要解毒酶活性的变化

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Helopeltis theivora Waterhouse (Heteroptera: Miridae), is a major sucking pest of tea in North East India along with other tea growing countries. In West Bengal, tea is cultivated in three sub-Himalayan regions, Terai (foothill plains western to river Teesta), the Dooars (foothill plains eastern to river Teesta) and the Darjeeling hill slopes. Most plantations, in these regions are managed conventionally i.e. by spraying different synthetic insecticides and a few by organic farming using different herbal and microbial insecticides. In conventional plantations, continuous application of insecticides may lead to the selection of more tolerant H. theivora populations making the pest difficult to control. So, there is a pressing need to know the biochemical variability in relation to the metabolic resistance in the pest populations and develop a population specific control strategy. Activity of three principal insecticide detoxifying enzymes in H. theivora populations were studied from three tea growing regions of North Bengal. Higher levels of activity of all the studied enzymes were found from conventional tea plantations. In male H. theivora, the activity of general esterases (GEs) was 6.6-11.2 and 10.5-11.4 fold higher, cytochrome P450 (CYPs) was 2.0-3.2 and 3.0-3.2 fold higher and glutathione S-transferase (GSTs) was 5.2-8.3 and 6.4-8.7 fold higher in Terai and the Dooars populations, respectively than organic populations from Darjeeling hill slopes. Similarly, in female H. theivora, activity of GEs was 6.2-10.3 and 8.3-9.6 folds higher, CYPs was 1.9-3.2 and 3.0-3.3 fold, and GSTs was 3.5-5.4 and 4.4-6.0 fold higher in Terai and the Dooars, respectively than the organic populations from Darjeeling hill slopes. The activities of all three enzymes were found to be significantly low in organic plantations from Darjeeling hill slopes. Esterase I-VI isozymes with higher level of expression were found in specimens from conventional tea plantations than organic populations of H. theivora from Darjeeling hill slopes in isozymes study.
机译:Helopeltis theivora Waterhouse(Heteroptera:Miridae)是印度东北部以及其他茶叶种植国的主要吸茶害虫。在西孟加拉邦,喜马拉雅亚三个地区种植茶,分别是Terai(Teesta河以西的山麓平原),Dooars(Teesta河以东的山麓平原)和Darjeeling山坡。这些地区的大多数人工林按常规进行管理,即喷洒不同的合成杀虫剂,少数通过使用不同的草药和微生物杀虫剂进行有机耕作来管理。在传统的人工林中,连续施用杀虫剂可能导致选择更具耐受性的Thei。theivora种群,从而使该害虫难以控制。因此,迫切需要了解有害生物种群中与代谢抗性相关的生化变异性,并制定特定种群的控制策略。从北孟加拉的三个茶叶种植区研究了三个主要杀虫剂解毒酶在茶豆种群中的活性。从常规茶园中发现所有研究的酶的活性较高。在雄性沙蚕中,一般酯酶(GEs)的活性高6.6-11.2和10.5-11.4倍,细胞色素P450(CYPs)的活性高2.0-3.2和3.0-3.2倍,谷胱甘肽S-转移酶(GSTs)5.2 Terai和Dooars的人口分别比大吉岭山坡的有机人口高-8.3和6.4-8.7倍。同样,在雌性H. theivora中,GEs的活性高6.2-10.3倍和8.3-9.6倍,CYP分别为1.9-3.2和3.0-3.3倍,GST在Terai和Dooars中分别高3.5-5.4和4.4-6.0倍分别比大吉岭山坡上的有机种群多。在大吉岭山坡的有机种植园中,发现所有三种酶的活性均显着降低。在同工酶研究中,在常规茶园标本中发现的酯酶I-VI同工酶比大吉岭山坡上的茶豆腐菌有机种群高。

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