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The Implicit Association between Odors and Illness

机译:气味与疾病之间的内隐联系

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Some individuals ascribe health symptoms to odor exposures, even when none would be expected based on toxicoloqical dose-effect relationships. In these situations, symptoms are believed to have been mediated by beliefs regarding the potential health effects from odorants, which implies a controlled type of information processing. From an evolutionary perspective, such a form of processing may hardly be the only route. The aim of the present study was to explore the viability of a fast and implicit route, by investigating automatic odor-related associations in the context of health. An Implicit Association Test assessing association strengths between the concept odor and the concepts healthy and sick was conducted. Three experiments (N = 66, N = 64, and N = 64) showed a significantly stronger association between the concepts odor and sick than between odor and healthy. These results did not match explicit associations and provide evidence for a fast and automatic route of processing that may complement consciously controlled processes. A dual-processing theory of olfactory information is proposed leading to new hypotheses regarding the development and maintenance of odor-induced health symptoms.
机译:有些人将健康症状归因于气味的暴露,即使根据毒理学的剂量-效应关系预期不会出现任何气味。在这些情况下,人们认为症状是由有关加味剂对健康的潜在健康影响的信念所介导的,这暗示着信息处理的受控类型。从进化的角度看,这种处理形式可能不是唯一的途径。本研究的目的是通过调查健康环境中与气味有关的自动关联来探索一条快速而隐性路线的可行性。进行了一项隐式联想测试,以评估概念气味与健康和病态概念之间的关联强度。三个实验(N = 66,N = 64和N = 64)显示,在气味和病态之间的关联比在气味和健康之间的关联要强得多。这些结果与明确的关联不符,并为快速,自动的处理途径提供了证据,该途径可以补充有意识地控制的过程。提出了嗅觉信息的双重处理理论,从而产生了有关气味引起的健康症状的发展和维持的新假设。

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