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首页> 外文期刊>Plant Physiology and Biochemistry >Modification of oil and glucosinolate content in canola seeds with altered expression of Brassica napus LEAFY COTYLEDON1
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Modification of oil and glucosinolate content in canola seeds with altered expression of Brassica napus LEAFY COTYLEDON1

机译:油菜籽中油和芥子油苷含量的改变与甘蓝型油菜表达的改变LEAFY COTYLEDON1

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摘要

Over the last few decades, research focusing on canola (Brassica napus L.) seed oil content and composition has expanded. Oil production and accumulation are influenced by genes participating in embryo and seed development. The Arabidopsis LEAFY COTYLEDON1 (LEC1) is a well characterized regulator of embryo development that also enhances the expression of genes involved in fatty acid (FA) synthesis. B. napus lines over-expressing or down-regulating BnLEC1 were successfully generated by Agrobacterium-mediated transformation. The constitutive expression of BnLEC1 in B. napus var. Polo, increased seed oil content by 7-16%, while the down-regulation of BnLEC1 in B. napus var. Topas reduced oil content by 9 -12%. Experimental manipulation of BnLEC1 caused transcriptional changes in enzymes participating in sucrose metabolism, glycolysis, and FA biosynthesis, suggesting an enhanced carbon flux towards FA biosynthesis in tissues over-expressing BnLEC1. The increase in oil content induced by BnLEC1 was not accompanied by alterations in FA composition, oil nutritional value or glucosinolate (GLS) levels. Suppression of BnLEC1 reduced seed oil accumulation and elevated the level of GLS possibly through the transcriptional regulation of BnST5a (Sulphotransferase5a), the last GLS biosynthetic enzyme. Collectively, these findings demonstrate that experimental alterations of BnLEC1 expression can be used to influence oil production and quality in B. napus. (C) 2016 Elsevier Masson SAS. All rights reserved.
机译:在过去的几十年中,针对低芥酸菜子(甘蓝型油菜)种子油含量和组成的研究已经扩大。石油生产和积累受到参与胚胎和种子发育的基因的影响。拟南芥LEAFY COTYLEDON1(LEC1)是胚胎发育的特征明确的调节剂,它还可以增强参与脂肪酸(FA)合成的基因的表达。通过农杆菌介导的转化成功产生了过量表达或下调BnLEC1的油菜品系。 BnLEC1在甘蓝型油菜中的组成型表达。马球能使油菜籽中的种子油含量提高7-16%,而BnLEC1的下调。 Topas将油含量降低了9 -12%。 BnLEC1的实验操作引起参与蔗糖代谢,糖酵解和FA生物合成的酶的转录变化,表明过表达BnLEC1的组织中向FA生物合成的碳通量增加。 BnLEC1诱导的油含量增加并未伴随FA成分,油营养价值或芥子油苷(GLS)水平的改变。抑制BnLEC1可以减少种子油的积累并提高GLS的水平,这可能是通过最后一种GLS生物合成酶BnST5a(Sulphotransferase5a)的转录调控来实现的。总体而言,这些发现表明,BnLEC1表达的实验改变可用于影响油菜的产油量和品质。 (C)2016 Elsevier Masson SAS。版权所有。

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