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Rubisco decrease is involved in chloroplast protrusion and Rubisco-containing body formation in soybean(Glycine max.) under salt stress

机译:盐胁迫下大豆(Glycine max。)的叶绿体减少与叶绿体的伸出和含卢比斯科的体形成有关。

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Salt stress often induces declination of net photosynthetic rate (Pn), partially resulted from Rubisco degradation. The chloroplast protrusions (CPs) is one of the pathways of Rubisco exclusion from chloroplasts. To explore the relationship between the Rubisco contents and CP_s under salt stress, Pn, maximum photochemical efficiency of PSII (F_v/F_m), carboxylation efficiency (CE) and concentration of Rubisco, number of CPs and Rubisco-containing Body (RCBs) were investigated with two differently saltresponding varieties in this experiment. We observed that 150 mM salt treatment resulted in not only significant decrease in Pn, CE and Rubisco content, but also obvious increase in the number of CP_s and RCB_s in salt-sensitive variety. Under salt stress formation of CP_s resulted in production of much more RCB_s, which could immigrate into and combine with vacuole. It may be a kind of important mechanism for rapid degradation of Rubisco under salt stress. Our conclusion provides a new sight for how Rubisco can be fast degraded under salt stress.
机译:盐胁迫通常会导致净光合速率(Pn)下降,这部分是由于Rubisco降解所致。叶绿体突起(CPs)是Rubisco从叶绿体中排除的途径之一。为了探讨盐胁迫下Rubisco含量与CP_s之间的关系,研究了Pn,PSII的最大光化学效率(F_v / F_m),羧化效率(CE)和Rubisco浓度,CP数和含Rubisco的物体(RCB)。在这个实验中有两个不同的盐响应品种。我们观察到150 mM盐处理不仅导致Pn,CE和Rubisco含量显着下降,而且使盐敏感品种的CP_s和RCB_s数量明显增加。在盐胁迫下,CP_s的形成导致产生更多的RCB_s,它们可能迁移到液泡中并与液泡结合。它可能是Rubisco在盐胁迫下快速降解的重要机制。我们的结论为如何在盐胁迫下快速降解Rubisco提供了新的见解。

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