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Molecular genetic characterization of Central European soybean breeding germplasm

机译:中欧大豆育种种质的分子遗传学表征

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Soybean is the most important oilseed and protein crop worldwide, but in Europe, the acreage is comparably low. Thus, Europe strongly depends on imports of soy products and consequently recent efforts aim at expanding the acreage of soybean, particularly in Central Europe. The aim of this study was, therefore, to assist these breeding efforts by characterizing Central European soybean germplasm, employing a genotyping-by-sequencing approach yielding 7741 genomewide distributed markers. Our analysis on genetic diversity and population structure revealed that the Central European lines are most closely related to Swiss and Canadian lines and somewhat more distant from the investigated Chinese and US lines. In addition, we analysed patterns of allelic diversity and the extent of linkage disequilibrium. Collectively, our results can assist breeding of Central European soybean and suggest that further progress can be made by crosses among adapted material but a long-term success also requires introgression of alleles from non-European germplasm to further broaden the genetic diversity and incorporate novel traits.
机译:大豆是全球最重要的油料和蛋白质作物,但在欧洲,种植面积却相对较低。因此,欧洲强烈依赖大豆产品的进口,因此最近的努力旨在扩大大豆种植面积,特别是在中欧。因此,本研究的目的是通过对中欧大豆种质进行鉴定来辅助这些育种工作,采用按测序进行基因分型的方法,产生7741个全基因组分布的标记。我们对遗传多样性和种群结构的分析表明,中欧品系与瑞士和加拿大品系关系最密切,而与被调查的中国和美国品系稍有距离。此外,我们分析了等位基因多样性的模式和连锁不平衡的程度。总的来说,我们的结果可以帮助中欧大豆育种,并表明可以通过改良材料之间的杂交来取得进一步的进展,但长期的成功还需要非欧洲种质的等位基因渗入,以进一步扩大遗传多样性并纳入新的性状。

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